But on two _evenings_ there were printed papers of problems: and the examination in these was conducted just as in the printed papers of the present day: but in the private College Rooms of the Moderators. And there, wine and other refreshments were offered to the Examinees. How this singular custom began, I know not. The order of merit was worked out on Friday afternoon and evening, and was in some measure known through the University late in the evening. I remember Mr Peacock coming to a party of Examinees and giving information on several places. I do not remember his mentioning mine (though undoubtedly he did) but I distinctly remember his giving the Wooden Spoon. On the Saturday morning at 8 o'clock the manuscript list was nailed to the door of the Senate-House. The form of further proceedings in the presentation for degree (ad respondendum quaestioni) I imagine has not been much altered. The kneeling before the Vice-Chancellor and placing hands in the Vice-Chancellor's hands were those of the old form of doing homage. The form of examination which I have described was complicated and perhaps troublesome, but I believe that it was very efficient, possibly more so than the modern form (established I suppose at the same time as the abolition of the Acts). The proportion of questions now answered to the whole number set is ridiculously small, and no accurate idea of relative merit can be formed from them. THE COLLEGE HALL. When I went up in 1819, and for several years later, the dinner was at 1/4 past 3. There was no supplementary dinner for special demands. Boat-clubs I think were not invented, even in a plain social way, till about 1824 or 1825; and not in connection with the College till some years later. Some of the senior Fellows spoke of the time when dinner was at 2, and regretted the change. There was supper in Hall at 9 o'clock: I have known it to be attended by a few undergraduates when tired by examinations or by evening walks; and there were always some seniors at the upper table: I have occasionally joined them, and have had some very interesting conversations. The supper was cold, but hot additions were made when required. One little arrangement amused me, as shewing the ecclesiastical character of the College. The Fasts of the Church were to be strictly kept, and there was to be no dinner in Hall. It was thus arranged. The evening chapel service, which was usually at 5-1/2 (I think), was held at 3; and at 4 the ordinary full meal was served in Hall, but as it followed the chapel attendance it was held to be supper; and there was no subsequent meal.