Etna: A History of the Mountain and of its EruptionsRodwell, G. F. (George Farrer)
History
Etna: A History of the Mountain and of its Eruptions
Rodwell, G. F. (George Farrer)
Etna, Mount (Italy)
On leaving Bronte the road conducted us past several high hills of
sandstone and quartzite near Monte Rivoglia; then we passed near
Maletto, and, leaving the malarious lake Gurrita on our left, we soon
after arrived at Randazzo. Near Maletto the road reaches it highest
point--3,852 feet.
The town of Randazzo was founded by the Lombards in the 10th century;
during the Middle Ages it appears to have been a prosperous, populous,
place; at present it possesses more than 8,000 inhabitants. The Emperor
Frederick II. created his son Duke of Randazzo, and added to the name of
the town, _Etnea_. It contains several very interesting architectural
remains; a church of the 13th century, a mediæval palace--the Palazzo
Finochiaro,--and a ducal palace now used as a prison. The houses are for
the most part built of lava, and some of the shops have massive lava
counters extending half across their open front, while the door occupies
the remainder, as at Pompeii. The view from Randazzo is very fine in
every direction; the crater of Etna appears near, and Monte
Spagnuolo--many hours distant--just outside the town. The town is 2,718
feet above the sea, just above the Valley of the Alcantara--of which it
commands a fine view, and also of the limestone hills on the other side.
We were obliged to pass the night in the town, in an inn scarcely
superior to that of Aderno, but distinctly better than the miserable
Albergo Collegio at Bronte. At least the people were civil, and did
their best. The one room of the inn had a bed in each corner, and a deal
table in the middle. Three of the beds were occupied by engineers who
were surveying in connection with a new line of railway; the fourth was
made over to the courier. I slept in a small kind of ante-room on a bed
chiefly composed of deal boards placed on tressels. Here again the
courier was invaluable, in fact it would be simply impossible to make
the circuit of Etna without a courier. He procured some eggs, macaroni,
fruit, snow, tomatoes, and even meat, and cooked everything well,
without a trace of garlic. He also took care that the linen was clean,
and the general arrangements as comfortable as they could be under the
circumstances. Let us also admit that neither at Aderno, Bronte, nor
Randazzo were we troubled with musquitoes or any worse species of
insect. These, we were assured, would appear in full force in the
following month (September). Our only inconvenience of this nature
arose from swarms of flies. The inns of these out-of-the-way towns
probably receive scarcely a dozen travellers in the year, and these are
Sicilians, who are not used to better accommodation. Evidently a
_forestiare_ is quite a novelty: the people of these small towns used to
look at us with great curiosity, and crowded round the carriage when we
started. At Bronte we had a good example of this curiosity: owing to the
hardness of the lava of 1832 the head had come off the handle of our
Public-domain text, read in full here on John Shaqi.
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