"He said, of course, they had not stuck absolutely to that recipe just
as it stood. His grandfather had made some changes, experimented with it
all his life, and his father had changed the proportions, just little
shadings, with years in between, to think them over and to be sure they
were right. But he himself had changed it the most, because modern
chemistry had let him substitute for one ingredient that had never been
just right, something else that exactly filled the bill. Do you know,
Monsieur Portier, as he stood there telling me how, for a hundred years,
three generations of his folks had concentrated on that, I said to
myself: 'By George, there's a _reason_! No wonder it's better than any
of our get-there-quick products. They've certainly got us beat.'"
To this handsome tribute the Frenchman replied dubiously: "It is very
generous, Mr. Hale, to say such a thing. But since taking over the work
on this committee I have had periods of great depression when it has
seemed to me that no power on earth, not even American energy from which
I hope a great deal, could ever move our trades-people from their
century-old habits of business inertia and lack of enterprise."
"Well, I understand that, too," agreed the American sympathetically; "I
certainly do, because that's just what I've come to see you about. We
went on with our confab, my old friend and I, and he showed me his books
to show how the sale of the cold cream had grown since they began on it.
It seems they've had quite a lot of their customers for sixty or seventy
years. Not Versailles people at all, you know, people from all over,
people who had tried it once and never would have another, and I don't
blame them. He's got quite a lot of aristocrats on his list. He showed
me names on his account book that made it look like a history of France.
Well, the sum-total of it came to this. His grandfather sold on an
average three hundred pots a year, which was good for those days; in his
father's time it went up, so he said, astonishingly, to fifteen hundred
pots a year; but he had done even better, and in his little
factory-laboratory that he'd had to enlarge, he made four thousand pots
a year and sold them all. 'More than _ten times_ what his grandfather
had done.'"
In repeating these statistics he reproduced with an ironical exactness
the tone of self-congratulation of the pharmacist. The man before him
fell into the little trap, remarking innocently: "That is indeed making
a remarkable enlargement."
Public-domain text, read in full here on John Shaqi.
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