Household Administration, Its Place in the Higher Education of Women
General
Household Administration, Its Place in the Higher Education of Women
Home economics; Women -- Education
The two methods of warming a house are by radiation and conduction. We
may surmise that in any case both methods will be in use, but the one
will predominate; for instance, in heating by an open fire radiation
will predominate, and in heating by stoves and radiators conduction will
predominate. In planning a house a decision must be made between the
two. This decision being made there is the further consideration of
where the source of heat shall be placed. In the case of an open
fireplace shall it be in an end wall, in a corner, in an outside wall,
and so on, the object being to make the greatest possible use of the
heat that passes up the chimney and of that which radiates into the
room. The same consideration must be paid to the situation of the closed
stove; where will it pass heat by conduction to the greatest volume of
air, and where can its radiant heat be utilised?
In a room heated by a stove there is frequently a vessel of water placed
by or on the top of the stove. If we ask what is the purpose of this
water we shall be told that the stove dries the air in the room. Now, it
is impossible that the heat of the stove should remove any moisture from
the air; we must therefore seek an answer to the question, What is dry
air? The sensation of the dryness or moisture of the air does not depend
only upon the amount of vapour in the air but upon the ratio of the
amount present to the amount that the air is able to hold at the given
temperature. The warmer the air is the more vapour it can hold, hence
when the air is warmed the percentage of water present to the possible
amount in it is lowered; that is its humidity, which is the percentage
amount, is lowered, and we feel it to be dry. The question may arise why
we should feel this when the room is heated by a stove and not when it
is heated by an open fire? It may be that in a room with an open fire we
are warmed by radiation and give out heat to the surrounding air which
is constantly changed by convection currents, so that the air we breathe
is colder than we ourselves; and that in a room warmed by a stove we
receive heat from the air and are constantly breathing air that is
warmer than we ourselves. But it is more than probable that the custom
of providing a source of moisture to the air persists from the
suggestion of a single person in seeking to relieve the disagreeable
feeling attending the breathing of air laden with the poisonous products
of half-consumed gas, and that it has no real scientific foundation.
Public-domain text, read in full here on John Shaqi.
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