Stirring scenes in savage lands : $b An account of the manners, customs, habits and recreations, peaceful and warlike, of the uncivilised worldGreenwood, James
History
Stirring scenes in savage lands : $b An account of the manners, customs, habits and recreations, peaceful and warlike, of the uncivilised world
Greenwood, James
Anthropology
Eyamba, when
king, adopted it as his chop-day because it was the most honoured in
the week, and he wished to be considered the most consequential man in
the country. King Archibong followed in his footsteps with reference
to the same practice. A similar custom is adopted on the second day of
the week, called Aqua-ibibio. The dishes served up at King Archibong’s
were very creditable to his culinary establishment. They consisted of
various kinds of soup, containing goat’s flesh, fish, pork, cocoa
leaf and root, plantains, bananas, with a variety of other dishes,
such as Apicius, Meg Dod, or Alexis Soyer never smiled upon, and which
are said to have contained “pepper enough in them to have scalded a
silver spoon.” These were followed by roast maize, ground-nuts, and
shrimps as a dessert. Mimbo or Mim-efick, the native name for palm
wine, was the beverage at these dinners. It is a milky fluid, having
sometimes an acid and sometimes a saccharine taste, and is procured
from a particular species of the palm tree, by tapping it at the top
and allowing the juice to exude into calabashes placed there to receive
it. One dish relished very much by the king was a plate of pounded
yam, made into the putty-like consistence of ju-ju wood, with a soup
entitled palaver sauce. The mode of eating it was by grasping a lump
from the dish, rolling it on the palm of the hand into the shape of a
racket ball, putting the index finger into the centre, dipping it into
the soup, and bolting it. The table was always neatly laid out with
silver service, and the viands were brought up in large calabashes;
covered with white cloths, on the head of a number of female slaves.
So much for departed Duketown kings and their eccentricities; now let
us turn, for it is worth while, to the present ruler of that locality
as well as of the neighbouring settlement of Creektown. It is worth
while as furnishing one of a hundred instances that might be quoted
of the good effected by the teachings of Christianity, as well as an
answer to those wondrously wise folk who sneer at missionaries and
their doings. “King Eyo Honesty” is the honourable title of the present
monarch of Duketown.
Public-domain text, read in full here on John Shaqi.
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