Americans -- England -- Fiction; England -- Social life and customs -- 20th century -- Fiction
I have tried in vain to put the young man upon his guard. Give them
hair and complexion, and they are deaf adders all; yet what is that
compared to principle, and some notion of cooking? Miss Pomeroy asks
for nothing if she has a box of sweets; yet only the other day I heard
her confess to eating bread and cheese in an inn, along with that
unfortunate young man, who probably considered it a proof of
simplicity. He is sadly mistaken. Ten courses at dinner is the
ordinary thing in New York, I believe, one of them canvas-back ducks
upon ice!
By three o'clock, when this horrid meal was over, Mrs. Pomeroy and I
were both so chilled and fatigued that I sent Cecilia to entreat that
the woman of the inn would allow us to rest for an hour in a room
where there were no drunkards. We were conducted to a small
bedchamber, where I lay down on the bed, while Mrs. Pomeroy had a nap
upon two chairs. Like myself, she is always troubled by a tendency to
breathlessness after eating--and even lunch in a ditch is a meal, of
course. She also talked a little about her daughter in perhaps a
pardonable strain for a mother, who can scarcely be expected to
realise what the girl really is.
A Mr. Calhoun of Richmond, a suburb of New York, appears to have paid
her some attentions. She must have greatly exaggerated them to her
mother, for Mrs. Pomeroy evidently believes that it is fully in her
power to marry the young man if she likes. It will be a merciful
escape for Sir Archibald for a while, even though they can be divorced
so easily in New York.
SIR ARCHIBALD MAXWELL MACKENZIE
Public-domain text, read in full here on John Shaqi.
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