To the right of the shop was the dining-room, a neat looking apartment containing a sideboard, a table, and several cane-seated chairs of light oak. The matting on the floor, the wallpaper of a soft yellow tint, the oil-cloth table-cover, coloured to imitate oak, gave the room a somewhat cold appearance, which was relieved only by the glitter of a brass hanging lamp, suspended from the ceiling, and spreading its big shade of transparent porcelain over the table. One of the dining-room doors opened into the huge square kitchen, at the end of which was a small paved courtyard, serving for the storage of lumber—tubs, barrels and pans, and all kinds of utensils not in use. To the left of the water-tap, alongside the gutter which carried off the greasy water, stood pots of faded flowers, removed from the shop window, and slowly dying. Business was excellent. Quenu, who had been much alarmed by the initial outlay, now regarded his wife with something like respect, and told his friends that she had “a wonderful head.” At the end of five years they had nearly eighty thousand francs invested in the State funds. Lisa would say that they were not ambitious, that they had no desire to pile up money too quickly, or else she would have enabled her husband to gain hundreds and thousands of francs by prompting him to embark in the wholesale pig trade. But they were still young, and had plenty of time before them; besides, they didn’t care about a rough, scrambling business, but preferred to work at their ease, and enjoy life, instead of wearing themselves out with endless anxieties.