The greatest story in the world, period 2 (of 3) : $b The further story of the Old World up to the discovery of the NewHutchinson, Horace G. (Horace Gordon)
History
The greatest story in the world, period 2 (of 3) : $b The further story of the Old World up to the discovery of the New
Hutchinson, Horace G. (Horace Gordon)
World history
Now the area of cultivated land held by each of the ceorls (the
churls, or free peasants) in the village was generally fixed at
thirty acres. It was reckoned that thirty acres was the limit that a
team of oxen could plough and keep in order during the year. But a
team was reckoned to consist of eight oxen, and each ceorl was only
allowed one pair of oxen.
You will see what this implies. It implies that they shared their
oxen among them, four of the proprietors coming together, with two
oxen each, to make up a team. Thus there was sharing in the oxen and
in the ploughing work that the oxen did, as well as in the common
grazing land. I want you to notice, as a great feature of the early
village life, this sharing or community, this having many things in
common.
Then there were the cattle and the flocks and the pigs; and these
would all need looking after. But each owner did not look after his
own. On the contrary, a herdsman for the cattle, a shepherd for the
sheep, and a swineherd for the pigs were appointed.
The ceorls were not the only freemen. There was a class of freemen,
too, of less importance than these holders of thirty acres. They had
to do some of the {108} work under the thirty-acre men; and perhaps
it was from their class that the swineherd and the shepherd were
taken. Another man who was employed in the same way, as a servant of
the community, was the miller, the corn-grinder.
Below this lower class of freemen, again, came the serfs, the slaves.
In the earliest known documents that show us what the duties and
rights of the freemen in the villages were, there is no mention at
all of the rights and duties of the serfs, because, as a matter of
fact, they had, in law, no rights, and to their duties there was no
limit. They had to do what they were bid, and their masters had as
much authority over them as over cattle. They were indeed owned as
"chattels," or cattle. But it does not follow that they were
ill-treated, for a wise master would not treat even his cattle or his
sheep ill. He would treat them well, because the stronger and
healthier they were the more work they would do for him or the more
milk or wool they would give him. It was to his interest to be kind
to both the two-legged and the four-legged cattle. The slaves were
members of the conquered race for the most part.
[Sidenote: Eorls and cheorls]
Public-domain text, read in full here on John Shaqi.
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