He says:[9] "An _Orange_ Pear Tree grows the largest and yields the
fairest Fruit. I know one of them near forty Foot high, that measures
six Foot and six Inches in Girt, a Yard from the Ground, and has borne
thirty Bushels at a Time: and this year I measured an _Orange_ Pear,
that grew in my own Orchard, of eleven Inches round the Bulge. I have a
Warden Pear Tree, that measures five Foot six Inches round. One of my
Neighbors has a _Bergamot_ Pear Tree that was brought from _England_ in
a Box, about the Year 1643, that now measures six Foot about, and has
borne twenty-two Bushels of fine Pears in one Year. About twenty years
since, the Owner took a Cyon, and grafted it upon a common Hedge Pear;
but the Fruit does not prove altogether so good, and the Rind or Skin,
is thicker than that of the Original."
Thus, early in the history of Massachusetts, the pear was largely
planted and became a prominent fruit. These early plantations grew
so well that no doubt they inspired the horticulturists of the first
half of the nineteenth century, of which the names of Dearborn, Hovey,
Kenrick, the two Mannings, and Wilder are notable in the history of
the pear in this country, to undertake the popularization of this
fruit by extensive culture, by breeding new varieties, and by the
introduction of the best pears from Europe. Their work, as we shall see
later, gave pear-growing its first great impetus in America. Until the
middle of the last century, the pear industry in America centered in
Massachusetts; and most of the new varieties which originated in this
country and nearly all of the introductions from abroad came from that
state.
The pear was not neglected in the other New England states as the
horticultural records of all attest, but its history in the several
states is so similar in time and events that the account of its early
culture in Massachusetts suffices for the whole region. It must,
however, be noted that the pear was introduced in Maine at a very early
date, probably by the French. In an orchard on the east bank of the
Sheepscot, below Wiscasset Bay, a venerable pear-tree stood until early
in the nineteenth century of such girt and height that it was supposed
to be more than 200 years old. Of the planting of this orchard there
are no records nor traditions. The most reasonable supposition was that
the trees had been planted there by the French in one of the several
attempts of France to colonize the coast of Maine.[10]
Public-domain text, read in full here on John Shaqi.
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