Mississippi River Valley -- Social life and customs
What I am calling, for convenience, the intermediate period in the
history of the Mississippi valley, began when the rough pioneering was
over, and the sons of the first settlers came into an inheritance of
cleared land. In the Ohio valley the Civil War found the farmer at
ease; to the west and northwest we must set the date further along.
The conditions of this intermediate period may not be overlooked
in any scrutiny of the farmer of these changed and changing times.
When the cloud of the Civil War lifted and the West began asserting
itself in the industrial world, the farmer, viewing the smoke-stacks
that advertised the entrance of the nearest towns and cities into
manufacturing, became a man with a grievance, who bitterly reflected
that when rumors of “good times” reached him he saw no perceptible
change in his own fortunes or prospects, and in “bad times” he felt
himself the victim of hardship and injustice. The glory of pioneering
had passed with his father and grandfather; they had departed, leaving
him without their incentive of urgent necessity or the exultance of
conquest. There may have been some weakening of the fibre, or perhaps
it was only a lessening of the tension now that the Indians had been
dispersed and the fear of wild beasts lifted from his household.
There were always, of course, men who were pointed to as prosperous,
who for one reason or another “got ahead” when others fell behind. They
not only held their acres free of mortgage but added to their holdings.
These men were very often spoken of as “close,” or tight-fisted; in
Mr. Brand Whitlock’s phrase they were “not rich, but they had money.”
And, having money and credit, they were sharply differentiated from
their neighbors who were forever borrowing to cover a shortage. These
men loomed prominently in their counties; they took pride in augmenting
the farms inherited from pioneer fathers; they might sit in the State
legislature or even in the national Congress. But for many years the
farmer was firmly established in the mind of the rest of the world as
an object of commiseration. He occupied an anomalous position in the
industrial economy. He was a landowner without enjoying the dignity of
a capitalist; he performed the most arduous tasks without recognition
by organized labor. He was shabby, dull, and uninteresting. He drove
to town over a bad road with a load of corn, and, after selling or
bartering it, negotiated for the renewal of his mortgage and stood on
the street corner, an unheroic figure, until it was time to drive home.
He symbolized hard work, hard luck, and discouragement. The saloon, the
livery-stable, and the grocery where he did his trading were his only
loafing-places. The hotel was inhospitable; he spent no money there
and the proprietor didn’t want “rubes” or “jays” hanging about. The
farmer and his wife ate their midday meal in the farm-wagon or at a
restaurant on the “square” where the frugal patronage of farm folk was
not despised.
Public-domain text, read in full here on John Shaqi.
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