World War, 1914-1918 -- Personal narratives, English; World War, 1914-1918 -- Prisoners and prisons, Turkish
A few minutes later a small circular table was produced and several
dishes were brought in. These consisted of cucumber sliced up in milk,
small wads of boiled flour in milk, yoghourt or curdled milk and
chapatties--a feast such as we had hardly dared to hope for. Turkish
fashion, we sat round, each armed with a wooden spoon and dipped in the
same dish, emptying one after another. It is etiquette on such occasions
to wait until the next man has taken a spoonful so that all may get the
same number in the end, but I fear we were not always so scrupulous and
ate as fast as our usual habits would allow. When the table and dishes
had been cleared away, Ahmed was given a little English tobacco and told
it was the best German variety. Soon after we bid him a grateful
farewell, and, although he was unwilling to take anything, succeeded in
getting him to accept some money. We felt that to accept his
hospitality and humbug him without any payment would scarcely be playing
the game. He directed us towards our road, for which we had to descend
again to the main valley and cross the river. On the further side we
were delayed by a large irrigation nullah. When across this we found a
good many blackberries and some onions in a field. The latter we seized
upon with avidity, as being the first we had met with. There was some
doubt as to which of two roads we should take, but it was decided to
pursue one which some women had pointed out as the right road to
Duraghan. This led straight away from the river and began to climb
steeply. After a couple of hours, we had ascended some distance and
decided to bivouac till the afternoon. The sun was pretty hot, but we
were now high up and on top of a small hill from which the surrounding
ranges could be clearly seen. It was evident that we had not come in the
direction we had intended, but, on the other hand, we were now heading
direct for the sea. After some discussion and poring over the map, we
decided that our only real chance of reaching the sea lay in making a
bee-line across country as nearly as possible in a north-easterly
direction, buying food where we could and walking by day. If we had
gone on we should not only have had to skirt Duraghan by night, or make
a big detour by day, but the distance down to the sea would have been
very much greater. In addition, it would have been much hotter for
walking, with the extra hardship of mosquitoes at night.
CHAPTER X
REACHING THE COAST
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Elsewhere in the archive
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account