A Report upon the Mollusk Fisheries of MassachusettsMassachusetts. Commissioners on Fisheries and Game
Science
A Report upon the Mollusk Fisheries of Massachusetts
Massachusetts. Commissioners on Fisheries and Game
Shellfish fisheries -- Massachusetts
The town of Bourne was formerly included in the town of Sandwich, and
many old laws relating to shellfish, such as oyster regulation in
Barlow River, were enacted by the town of Sandwich. Situated at the
head of Buzzards Bay, and separated from the adjacent town of Wareham
by Cohasset Narrows, Bourne has many advantages for a profitable
quahaug industry. It possesses nearly twice as much quahaug territory
as Wareham, but, as most of this lies unproductive, has a smaller
annual output. The territory includes over 2,500 acres of ground, most
of which consists of flats of mud, sand and eel grass, covered with
shallow water. It is very sparsely set with quahaugs. Outside the
oyster grants practically the entire stretch of coast from Buttermilk
Bay to Wings Neck is quahauging ground, as can be seen on Map No. 17.
Other quahaug grounds lie between Basset's Island, Scraggy Neck and
Handy's Point. It is our opinion that this large territory, which
to-day yields on the average less than $3.50 per acre, in the future,
under cultivation, can be made to yield an average of $100 per acre,
thereby bringing into the town of Bourne a yearly income of at least
$250,000, and furnishing labor for hundreds of men.
About 46 men are engaged in the quahaug fishery of Bourne, using the
same number of skiffs and dories, which represent approximately an
investment of $875. The fishery lasts usually seven months during the
summer, April 1 to November 1, while the winter digging is of small
account. Practically all the digging is done in comparatively shallow
water, with short-handled rakes or tongs. Rather more than a third of
the quahaugs appear to be "little necks," while the mediums constitute
one-tenth of the total catch. "Blunts" are of little consequence.
The selectmen issue permits for the taking of quahaugs and clams. In
1906, 46 permits were issued, entitling the holder to 10 bushels of
clams and 10 bushels of quahaugs per week.
There is little to be said concerning the history of the Bourne quahaug
industry, as no early records exist. Its development has been similar
to that of the industries of the other Buzzards Bay towns. During the
last few years the Bourne fishery, unlike most of the towns on Buzzards
Bay, has shown signs of increasing. This is not due, however, to any
increase in the natural supply, but to the decline of the oyster
industry, which gives more opportunity to the quahaugers. The same
antagonistic feeling that is prevalent in Wareham exists here between
the oystermen and quahaugers.
SUMMARY OF INDUSTRY.
Area of quahaug territory (acres), 2,500
Number of men, 46
Number of boats, -
Value of boats, -
Number of skiffs, 46
Value of skiffs, $875
Value of implements, $125
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