A Short History of English AgricultureCurtler, W. H. R. (William Henry Ricketts)
History
A Short History of English Agriculture
Curtler, W. H. R. (William Henry Ricketts)
Agriculture -- England -- History
typical example of the political economy of the time, which considered
the prosperity of agriculture indispensable to the welfare of the
country, even if the consumer suffered. Accordingly, it was enacted
that wheat could be exported without a licence when it was under 6s.
8d. a quarter, except to the king's enemies. On imports of corn there
had been no restriction until 1463, when 3 Edw. IV, c. 2 forbade the
import of corn when under 6s. 8d: a statute due partly to the fear
that the increase of pasture was a danger to tillage land and the
national food supply, and partly to the fact that the landed interest
had become by now fully awake to the importance of protecting
themselves by promoting the gains of the farmer.[178] It may be
doubted, however, if much wheat was imported except in emergencies at
this time, for many countries forbade export. These two statutes were
practically unaltered till 1571,[179] and by that of 1463 was
initiated the policy which held the field for nearly 400 years.
Thorold Rogers denounces the landlords for legislating with the object
of keeping up rents, but, as Mr. Cunningham has pointed out, this
ignores the fact that the land was the great fund of national wealth
from which taxation was paid; if rents therefore rose it was a gain to
the whole country, since the fund from which the revenue was drawn was
increased.[180]
In spite of the high wages of agricultural labourers, the movement
towards the towns noticed by Richard II continued. The statute 7 Hen.
IV, c. 17, asserts that there is a great scarcity of labourers in
husbandry and that gentlemen are much impoverished by the rate of
wages; the cause of the scarcity lying in the fact that many people
were becoming weavers,[181] and it therefore re-enacted 12 Ric. II,
c. 5, which ordained that no one who had been a servant in husbandry
until 12 years old should be bound apprentice, and further enacted
that no person with less than 20s. a year in land should be able to
apprentice his son. Like many other statutes of the time this seems to
have been inoperative, for we find 23 Hen. VI, c. 12 (1444), enacting
that if a servant in husbandry purposed leaving his master he was to
give him warning, and was obliged either to engage with a new one or
continue with the old. It also regulated the wages anew, those fixed
showing a substantial increase since the statute of 1388. By the
year:--
A bailiff was to have L1 3s. 4d., and 5s. worth of clothes.
A chief hind, carter, or shepherd, L1, and 4s. worth of clothes.
A common servant in husbandry, 15s., and 3s. 4d. worth of clothes.
A woman servant, 10s., and 4s. worth of clothes.
All with meat and drink.
By the day, in harvest, wages were to be:--
A mower, with meat and drink, 4d.; without, 6d.
A reaper or carter, with meat and drink, 3d.; without, 5d.
A woman or labourer, with meat and drink, 2d.; without, 4d.
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