That no certiorari[20], letters of advocation, or of suspension, shall be granted, to remove any conviction or other proceedings had therein; but if any person is punished, and he thinks himself aggrieved by the judgment of a magistrate, he may appeal to the next quarter sessions, and, in such case, the execution of the judgment shall be suspended, upon his entering into a recognisance, with two sufficient sureties, in double the sum such person shall be adjudged to forfeit, to prosecute the appeal, and abide the determination of the justices at the said quarter sessions; and if he makes good his appeal, he shall be discharged the conviction, and reasonable costs awarded him, which shall be paid by the person who lodged the information.” Footnote 20: 31 Geo. 2. c. 29. p. 895. “That no person shall be convicted[21] of any offence under these acts, unless the prosecution shall be commenced against him within fourteen days after the offence is committed, except in cases of perjury[22]; and no person who shall be prosecuted to conviction for any offence done or committed against these acts, shall be liable to be prosecuted for the same offence under any other law.” Footnote 21: 37 Geo. 3. c. 98. sec. 28. Footnote 22: 38 Geo 3. c. 55. sec. 20. “That all penalties, when recovered in pursuance of these regulations, shall be disposed of in the manner following: that is to say, one[23] moiety thereof to be paid to the informer, and the other moiety to the poor of the parish where such offence shall be committed; and, in case there is no informer, then the whole sum shall be given to the poor of the parish, or applied in such a way as the magistrate, in his discretion, shall think fit.” Footnote 23: 31 Geo. 2. c. 29. p. 897. Economical Application of Yeast. It frequently happens, in the summer season, that the brewers, in order to render their beer less liable to spoil, use more hops than usual; the consequence of which is, that the yeast becomes very bitter, and gives a disagreeable flavour to the bread. To obviate this inconvenience, Mr. Stone has recommended the following method of raising a bushel of flour with only a tea-spoonful of yeast.