Ancient and Modern Furniture and WoodworkPollen, John Hungerford
History
Ancient and Modern Furniture and Woodwork
Pollen, John Hungerford
Furniture; Woodwork
In the earlier work of Boule the inlay was produced at great cost,
owing to the waste of valuable material in cutting; and the shell is
left of its natural colour; in later work the manufacture was more
economical. Two or three thicknesses of the different material were
glued or stuck together and sawn through at one operation. An
equal number of figures and of matrices or hollow pieces exactly
corresponding were thus produced, and by counter-charging two or more
designs were obtained by the same sawing. These are technically known
as "boule and counter," the brass forming the groundwork and the
pattern alternately. In the later or "new boule," the shell is laid on
a gilt ground or on vermilion. The brass is elaborately chased with a
graver.
Besides these plates of brass for marquetry ornaments, Boule, who
was a sculptor of no mean pretensions, founded and chased up feet,
edgings, bracket supports, &c., to his work in relief, or in the
round, also in brass. The original use of these parts was to protect
the edges and angles, and bind the thin inlaid work together where it
was interrupted by angles in the structure. Afterwards brass mounts,
more or less relieved, were added to enrich the flat designs of
the surfaces. Classical altars, engraved or chased as mere surface
decoration, would receive the addition of claw feet actually relieved.
Figures standing on such altars, pedestals, &c., were made in relief
more or less bold. In this way Boule's later work is not only a
brilliant and rich piece of surface decoration, but its metallic parts
are repoussé or embossed with thicknesses of metal ornament. In boule
work all parts of the marquetry are held down by glue to the bed,
usually of oak. The metal is occasionally fastened down by small brass
pins or nails, which are hammered flat and chased over so as to be
imperceptible.
[Illustration]
Public-domain text, read in full here on John Shaqi.
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