Ohio, Michigan, Indiana, Iowa, Kansas, Nebraska, Oregon, and Washington combined far exceed the above list in wheat production; but, as I have no complete data from these States, I can only say that the national or census statistics, as far as they go, develop corresponding conditions to those above given. The very small product of Texas and Montana, even of Idaho, as compared with the claimed potential, will attract notice, and perhaps excite incredulity. But let it be remembered that in 1880 the Territory of Dakota yielded less than 3,000,000 bushels of wheat, while in 1898 the two States of North and South Dakota, formerly in one Territory, claim to have produced 100,000,000 bushels. Perhaps it will then be admitted that the potential of Montana, and even of Idaho, may be attained in some measure corresponding to the reports from those States; but as yet their product is a negligible quantity, as that of Dakota was only twenty years since.[9] Again, let it be remembered that Texas will produce a cotton crop, marketed in 1898-'99, above the average of the five ante-war crops of the whole country, and nearly equal to the largest crop ever grown in the United States before the war. Texas could not only produce the present entire cotton crop of the United States but of the world, on but a small part of her land which is well suited to cotton. When these facts are considered, perhaps the potential of that great State in wheat and other grain, in cattle and in sheep, as well as in cotton, may begin to be comprehended. The writer is well aware that this treatment of a great problem is very incomplete, but it is the best that the leisure hours of a very busy business life would permit. If it discloses the general ignorance of our resources, the total inadequacy of many of our official statistics, the lack of any real agricultural survey, and the necessity for a reorganization and concentration of the scientific departments of the Government as well as of a permanent census bureau, it will have served a useful purpose. If it also serves to call attention to the meager average crops and the poor quality of our agriculture as a whole down to a very recent period, it may suggest even to those to whose minds the statistics of the past convey but gloomy and "doubtful views" of the future, that the true progress in scientific agriculture could only begin when substantially all the fertile land in the possession of the Government had either been given away or otherwise distributed. So long as "sod crops" and the single-crop system yielded adequate returns to unskilled farmers, no true science of agriculture could be expected, any more than a large product of wool can be hoped for in States where it has been wittily said that "every poor man keeps one cur dog, and every d--d poor man keeps two or more."