The "trustworthy estimates" quoted by Sir W. Crookes limit, as has been stated, the wheat area of Canada to a maximum of twelve million acres under cultivation in twenty-five years; whence the estimates were derived or on what grounds they are entitled to be considered trustworthy there is no information; but is it of any consequence? Let them come from whatever source they may, are they not perfectly useless? The progress of wheat cultivation during the next twenty-five years does not depend upon any mathematical ratio of progression, but on the course of certain events absolutely unknown at the present time. The point is that Sir W. Crookes adopts these estimates and gives out to the world a statement, on the strength of them, that, in addition to the 3,500,000 acres at present in use, there are not more than 8,500,000 acres in Canada available for wheat cultivation--a statement calculated, if believed, to seriously damage Canada's prospects of settlement, and a statement that is as much at variance with the actual facts as it is possible for such things to be. Is it fair to the country for a man of such high standing and reputation to make such unfounded assertions? Five minutes' real consideration of the question would have convinced him that there are more than that number of acres in the province of Manitoba alone. The figures already given, which have been prepared from the most reliable available information, go to show that there are upward of seventy-five million acres of land in Canada especially adapted for the production of wheat, and this estimate is confined to those portions of the country which may be considered as essentially wheat-producing areas; and no account has been taken of the vast extent of land, not only in the provinces of Ontario and Manitoba and in the Northwest Territories, but also in the otherwise unnoticed provinces of Quebec, Nova Scotia, New Brunswick, Prince Edward Island, and British Columbia, that is not only suitable for the production of wheat, but on which a large quantity of wheat will undoubtedly be grown, which, entering into home consumption, will increase the exportable surplus. I am well aware that there are a number of people who will say that my figures underestimate the resources of the country, but I would rather that it were so than indulge in figures that seem too extravagant to be realized; and if, in the future, it appears that the wheat area is larger than I have stated, then so much the better for Canada. I do not mind how much evidence can be brought to increase my figures, as long as I am satisfied that they can not be truthfully reduced.