Arius the Libyan: A Romance of the Primitive ChurchKouns, Nathan C. (Nathan Chapman)
Religion
Arius the Libyan: A Romance of the Primitive Church
Kouns, Nathan C. (Nathan Chapman)
Arius, -approximately 336 -- Fiction
The Sabbath-day came round again, and, with the rising of the sun, young
Theckla bounded out of her mother’s room, calling aloud for Arius. It
was usual on the Sabbath for the family at Baucalis to go to some house
of a Christian in the vicinity, where would be gathered together a small
assemblage of the faithful for religious services, or to have the
neighbors assemble at the farm for the same purpose. On this day,
however, Arete and old Thopt would be necessarily detained at home by
the illness of the Egyptian Hatasa; and Ammonius, who still thought it
prudent, both upon her account and upon his own, not to inform her that
she was enjoying the hospitality of a family belonging to the hated sect
that was everywhere spoken against, and that was persecuted throughout
Libya even more bitterly than elsewhere in the Roman Empire, ordered
that Arius should take charge of Theckla for the day, and determined
himself to go to the assembly, in order to consult certain of the
brethren about his future course in reference to his involuntary guests.
Arius then informed his father about the singular recluse he had met
with upon the mountain on the preceding Sabbath, of his promise to visit
him upon that day, and asked his permission to go, saying that he would
take Theckla with him if his father had no objection to suggest, and
would invite the singular and learned old man to visit them. To this
Ammonius readily gave his consent, and Arius thereupon told Theckla of
the facts, and invited her to accompany him, to which she
enthusiastically assented. The farm vineyard produced a wine almost
identical with the famous Mareotic, which was praised from the mouth of
the Nile to Athens and to Rome. It also produced figs, pomegranates,
apricots, peaches, oranges, citrons, lemons, limes, and bananas, which
the Christians commonly called the "fruits of paradise," because in that
latitude they were in season the whole year through. It also produced
various melons, among them a delicious watermelon, yellow on the inside,
lotus, and olives. In their garden, also, grew the rose, the jasmine,
the lily, the oleander, chrysanthemums, geraniums, dahlias, helianthus,
and violets, and they could raise almost every vegetable known to both
tropical and temperate zones.
Public-domain text, read in full here on John Shaqi.
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