Autobiographies; Boys -- Biography; Country life; New England
The great fire that is kindled up is never let out, night or day, as
long as the season lasts. Somebody is always cutting wood to feed
it; somebody is busy most of the time gathering in the sap; somebody
is required to watch the kettles that they do not boil over, and to
fill them. It is not the boy, however; he is too busy with things in
general to be of any use in details. He has his own little sap-yoke
and small pails, with which he gathers the sweet liquid. He has a
little boiling-place of his own, with small logs and a tiny kettle. In
the great kettles the boiling goes on slowly, and the liquid, as it
thickens, is dipped from one to another, until in the end kettle it is
reduced to sirup, and is taken out to cool and settle, until enough is
made to "sugar off." To "sugar off" is to boil the sirup until it is
thick enough to crystallize into sugar. This is the grand event, and
it is only done once in two or three days.
[Illustration: A YOUNG SUGAR-MAKER]
But the boy's desire is to "sugar off" perpetually. He boils his kettle
down as rapidly as possible; he is not particular about chips, scum, or
ashes; he is apt to burn his sugar; but if he can get enough to make a
little wax on the snow, or to scrape from the bottom of the kettle with
his wooden paddle, he is happy. A good deal is wasted on his hands and
the outside of his face and on his clothes, but he does not care; he is
not stingy.
To watch the operations of the big fire gives him constant pleasure.
Sometimes he is left to watch the boiling kettles, with a piece of
pork tied on the end of a stick, which he dips into the boiling mass
when it threatens to go over. He is constantly tasting of it, however,
to see if it is not almost sirup. He has a long round stick, whittled
smooth at one end, which he uses for this purpose, at the constant
risk of burning his tongue. The smoke blows in his face; he is grimy
with ashes; he is altogether such a mass of dirt, stickiness, and
sweetness, that his own mother wouldn't know him.
He likes to boil eggs with the hired man in the hot sap; he likes to
roast potatoes in the ashes, and he would live in the camp day and
night if he were permitted. Some of the hired men sleep in the bough
shanty and keep the fire blazing all night. To sleep there with them,
and awake in the night and hear the wind in the trees, and see the
sparks fly up to the sky, is a perfect realization of all the stories
of adventures he has ever read. He tells the other boys afterwards that
he heard something in the night that sounded very much like a bear. The
hired man says that he was very much scared by the hooting of an owl.
Public-domain text, read in full here on John Shaqi.
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