Blackwood's Edinburgh Magazine, Vol. 63, No. 390, April, 1848Various
History
Blackwood's Edinburgh Magazine, Vol. 63, No. 390, April, 1848
Various
England -- Periodicals; Scotland -- Periodicals
Amidst so many mournful subjects of contemplation, there is one
consideration which forces itself upon the view, of great importance in
the present condition of this country. This revolution in France being a
revolt of labour against capital, its first principle is a _deadly
hostility to the principle of free-trade_. The recent barbarous
expulsion of the English labourers from France, several thousands in
number, after having enriched the country by their labour, and taught it
by their example, proves what sympathy foreign industry meets with from
the great and _fraternising_ republic. The confiscation of their
hard-won earnings by the cessation of the savings’ banks to pay more
than a tenth in cash, shows what they have to expect from the justice
and solvency of its government. With the rise of the communist and
socialist party in France to power, whose abomination is capital, whose
idol is labour, it may with certainty be predicted that the _sternest
and most unbending prohibition of British goods will immediately be
adopted by the great philanthropic and fraternising republic_. All other
countries which follow in any degree the example of the great parent
republic, by the popularising of their institutions, will, from the
influence of the labour party, do the same. America already draws
nineteen million dollars, or nearly £4,000,000 sterling, from its
imports, the greater part of which is a direct tax levied on the
industry of this country. Reciprocity, always one-sided, will ere long
be absolutely isolated. We shall be,
“Penitus divisos orbe Britannos,”
even more by our policy than our situation.
What chance there is of free-trade doctrines being adopted by the
present socialist and free-trade government in France, may be judged of
by the following quotation from the _Constitutionnel_:—
Public-domain text, read in full here on John Shaqi.
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