British Pomology: Or, the History, Description, Classification, and Synonymes, of the Fruits and Fruit Trees of Great BritainHogg, Robert
History
British Pomology: Or, the History, Description, Classification, and Synonymes, of the Fruits and Fruit Trees of Great Britain
Hogg, Robert
Apples
Fruit, medium sized, two inches and three quarters wide, and two inches
and a quarter high; oblato-cylindrical, with obtuse angles on the
sides. Skin, yellow, covered with large patches and reticulations of
thin brown russet, which is strewed with rougher russety freckles, and
tinged with orange and a few streaks of red next the sun. Eye, rather
large, with long acuminate segments, which almost close it; and set in
a wide, angular, and pretty deep basin. Stalk, short, inserted in a
narrow, angular and smooth cavity, which is tinged with green. Flesh,
yellowish, firm, brisk, juicy, sugary, and richly flavored.
An excellent apple for culinary purposes, and even worthy of the
dessert. It is in use from December to March.
This, with the following variety, was either raised or first brought
into notice, by a Mr. William Dredge, of Wishford, near Salisbury. In
a letter dated November, 1802, which is in my possession, he writes to
the late Mr. Forsyth with specimens of these varieties, and of this he
says, “not in eating till Easter, great bearer, most excellent flavor.”
The tree is a free grower, attaining about the middle size, and is an
excellent bearer.
98. DREDGE’S FAME.--Fors.
IDENTIFICATION.--Fors. Treat. 100. Rog. Fr. Cult. 51.
[Illustration]
Fruit, above medium size; roundish, inclining to ovate, and furrowed
round the eye. Skin, dull dingy yellow, with a tinge of green, covered
with patches of thin russet, and large russety dots, particularly
over the base; and mottled with pale red on the side exposed to the
sun. Eye, closed, set in a deep and angular basin. Stalk, about three
quarters of an inch long, inserted in a deep cavity which is lined with
russet. Flesh, greenish-yellow, firm, crisp, juicy, brisk, and sugary,
with a rich aromatic flavor.
This is a valuable and very excellent apple, suitable either for
dessert use, or culinary purposes. It is in use from December to March.
In his letter to Mr. Forsyth, referred to above, Mr. Dredge says, “This
is the best apple yet known; in eating from Easter till Midsummer--most
excellent.”
The tree is hardy, a vigorous grower, an early and abundant bearer, but
according to Rogers, liable to be attacked by the woolly aphis; still
I have never found it more susceptible of that disease than most other
varieties.
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