Bunch Grass: A Chronicle of Life on a Cattle RanchVachell, Horace Annesley
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Bunch Grass: A Chronicle of Life on a Cattle Ranch
Vachell, Horace Annesley
Ranching -- California -- Fiction; Short stories, English; Western stories
"He'd been more to home in New England," said Laban slily. The Skenks
were from Massachusetts, the Swiggarts from Illinois.
"There's a pit digged for such," continued Mrs. Tapper, ignoring the
interruption, "a pit full o' brimstone and fire. Yes, sister, I will
take one more slice of the ham. I never ate sweeter meat. Eastern, I
presume, my dear?"
"No, sister. Laban cured that ham. Pork-packing was his trade back
east."
Laban added: "Boys, I hope ye like that ham. I've a reason for
asking."
We assured our host that the ham was superlatively good. Mince and
pumpkin pies followed, coffee, then grace. As we rose from the table,
Laban said pleasantly, "Boys, here are some imported cigars. We'll
smoke outside."
Having, so to speak, soaped the ways, Mr. Swiggart launched his
"proposition." He wished to pack bacon. Hogs, he pointed out, were
selling at two cents a pound; bacon and hams at twelve and fifteen
cents. We had some two hundred and fifty hogs ready for market. These
Laban wanted to buy on credit. He proposed to turn them into lard,
hams, and bacon, to sell the same to local merchants (thereby saving
cost of transportation), and to divide the profits with us after the
original price of the hogs was paid. This seemed a one-sided bargain.
He was to do all the work; we should, in any case, get the market
price for the hogs, while the profits were to be divided. However, our
host explained that we took all the risk. If the bacon spoiled he
would not agree to pay us a cent. With the taste of that famous ham in
our mouths, this contingency seemed sufficiently remote; and we said
as much.
"Well, I could rob ye right and left. Ye've got to trust me, and
there's a saying: 'To trust is to bust.'"
He was so candid in explaining the many ways by which an unscrupulous
man might take advantage of two ignorant Britons, that Ajax, not
relishing the personal flavour of the talk, rose and strolled across
to the branding-corral. When he returned he was unusually silent, and,
riding home, he said thoughtfully: "I saw Laban's brand this
afternoon. It is 81, and the 8 is the same size as our S. His ear-mark
is a crop, which obliterates our swallow-fork. Queer--eh?"
"Not at all," I replied indignantly. "It's a social crime to eat, as
you did to-day, three large helpings of turkey, and then----"
"Bosh!" he interrupted. "If Laban is an honest man, no harm has been
done. If he stole our steers--and, mind you, I don't say he did--three
slices off the breast of a turkey will hardly offset my interest in
five tons of beef. As for this packing scheme, it sounds promising;
but we lack figures. To-morrow we will drive into San Lorenzo, and
talk to the Children of Israel. If Ikey Rosenbaum says that bacon is
likely to rise or stay where it is, we will accept Laban's
proposition."
Public-domain text, read in full here on John Shaqi.
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