Following close upon the Collings came the Booths--Richard, Thomas, and
J. Booth--between 1814 and 1864, at Studley, Killerby, and Warlaby,
where “Isabella,” the twin sisters “Necklace” and “Bracelet,” were
parents of goodly herds, “Commander-in-Chief” being one of the latest
gems. On one occasion, it is stated, Mr. Richard Booth, of Warlaby,
refused the unique offer of fifteen hundred guineas for a cow named
“Queen of the May.”
In 1810 Thomas Bates, of Ridley Hall, and afterwards of Kirkleavington,
then a well-known breeder of cattle, purchased at Charles Colling’s
sale “Young Duchess,” daughter of “Comet,” a granddaughter of
“Duchess” by “Daisy” bull, and she became the founder of the famous
“Duchess” tribe. In 1831, with the accession of the bull “Belvidere,”
a descendant of Robert Colling’s “Princess” tribe, the “Duchess” breed
produced “Short Tail” and the renowned “Duke of Northumberland.” The
“Matchem” cow, purchased at the same date, did much to improve the
stock. Mr. Bates died in 1849.
Several enterprising American breeders have, since 1817, introduced
Shorthorns into the United States and Canada, Colonel Lewis Sanders,
of Kentucky, being the first who did so on anything like thorough
principles. Others followed his example with success, especially about
the year 1852, when a fresh impulse was given to their production
because of the rise of price in meat, as well as the foreign demand for
it. The Booth and Bates bloods predominate in these animals, and form
the basis of much of the beef now re-shipped to England.
The great advantage of the Shorthorn breed is that they, together
with a good temper, combine the advantages of great size and aptitude
to fatten, rapidly reaching maturity. For dairy purposes they are
excelled by the Suffolk Duns and Ayrshire cattle, the latter, with
their enormous udders, broad hips, and deep flanks, being the best
as milkers. Hereford, North Devon, and Scottish black Shorthorns
are inferior to those of the northern counties in their slowness of
growth and power of filling out. Those of North Devon are particularly
symmetrical in form. The mountain cattle of the western Highlands,
otherwise known as the Kyloe breed, are best known from the hardiness
of their constitutions, protected as they are by their thick hides
and shaggy coats. The Welsh and Shetland cattle resemble them in many
respects.
In Hungary, Turkey, and Western Asia there is a breed of large cattle
with peculiarly long and slender outward-spreading horns, black-tipped,
and greyish throughout the rest of their length.
Public-domain text, read in full here on John Shaqi.
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