The farmhouses in most parts of the country are neat and more or less of a pattern, although they differ in minor details. Outside their appearance is very quaint and picturesque, and the roofs are either thatched or tiled. In Groningen they now hardly resemble farms. They are, indeed, little country seats, and the interior is decidedly modern. Some of the very poorest-looking houses are to be found in Overyssel and Drenthe. These are built of clay, and stand halfway in the ground. The roofs are covered with sods taken from the 'Drentsche Veengronden.' Some of these 'Plaggewoningen,' as they are called, are not more than twelve feet square and eight feet high. The ceiling of the room inside the dwelling is only four or five feet high, and above this the stores of hay and corn are kept. A hole in the roof serves as chimney, and in the floor--which is nothing but hard clay--a hole is dug to serve as fireplace. On the larger farms in Overyssel the main building is generally divided into two parts. The back part is for the cattle, which stand in rows on either side, with a large open space in the centre, called the 'deel,' where the carts are kept. A large arched double door leads into it, while the thatched roof comes down low on either side. Leading from the 'deel,' or stable, into the living-room is a small door, with a window to enable the inhabitants to see what is going on among their friends of the fields. Against the wall which forms the partition between the stable and living-room is the fireplace. You will sometimes find an open fire on the floor, though in the more modern houses stoves are used. The chimney-piece is in the shape of a large overhanging hood with a flounce of light print 'Schoorsteenval' round it, and a row of plates on a shelf above serves for ornament. The much-prized linen-press, which has already been mentioned, is usually placed at right-angles to the outer door, so as to form a kind of passage. In some farmhouses there is no partition at all between the stable and living-room, but the cattle are kept at the back, and the people live at the other end, near the window. This is called a 'loshuis,' or open house, and very picturesque it is to look at. The smell of the cows is considered to be extremely healthy, and consumptive patients have been completely cured (so it is popularly believed) by sleeping in the cowsheds. Besides being healthy, this primitive system is also cheap, for the cows give out so much warmth that it is almost unnecessary to have fires except for cooking purposes. Some of these open houses have no chimneys, the smoke finding its way out between the tiles of the roof or through the door. There is a hayloft above the part occupied by the cattle, while over the heads of the family hams, bacon, and sausages of every description hang from the rafters. Smoke is very useful in curing these stores, and this may account for the absence of a chimney.