Famous Sea Fights, from Salamis to Tsu-Shima — John Shaqi
Famous Sea Fights, from Salamis to Tsu-ShimaAtteridge, A. Hilliard (Andrew Hilliard)
History
Famous Sea Fights, from Salamis to Tsu-Shima
Atteridge, A. Hilliard (Andrew Hilliard)
Naval battles
The King owned a small number of ships, which he maintained just as he kept
a number of knights in his pay to form his personal retinue on land. During
peace he hired these ships out to merchants, and when he called them back
for war service he took the crews that navigated them into his pay, and
sent his fighting-men on board. But the King's ships were the least
numerous element in the war fleet. Merchantmen were impressed for service
from London and the other maritime towns and cities, the feudal levy
providing the fighting complement. A third element in the fleet was
obtained from the Cinque Ports. There were really seven, not five, of
them--Dover, Hythe, Hastings, Winchelsea, Rye, Romney, and Sandwich. Under
their charter they enjoyed valuable privileges, in return for which they
were bound to provide, when the King called upon them, fifty-seven ships
and twelve hundred men and boys for fifteen days at their own expense, and
as long after as the King paid the necessary charges. The naming of so
short a term of service shows that maritime operations were expected not to
last long. It was, indeed, a difficult matter to keep a medieval fleet at
sea, and the conditions that produced this state of things lasted far into
the modern period. Small ships crowded with fighting-men had no room for
any large store of provisions and water. When the first scanty supply was
exhausted, unless they were in close touch with a friendly port, they had
to be accompanied by a crowd of storeships, and as the best merchantmen
would naturally have been impressed for the actual fighting, these would be
small, inferior, and less seaworthy ships, and the fleet would have to pay
as much attention to guarding its convoy as to operating against an enemy.
No wonder that as a rule the most that could be attempted was a short
voyage and a single stroke.
It was in 1340 that King Edward III challenged the title of Philip of
Valois to the crown of France, and by claiming it for himself began "the
Hundred Years' War." Both sides to the quarrel began to collect fleets and
armies, and both realized that the first struggle would be on the sea. It
would be thus decided whether the war was to be fought out on French or on
English ground.
The French King collected ships from his ports and strengthened his fleet
by hiring a number of large warships from Genoa, then one of the great
maritime republics of the Mediterranean. The Genoese sailors knew the
northern seas, for there were always some of their ships in the great
trading fleet that passed up the Channel each spring, bringing the produce
of the Mediterranean countries and the East to the northern ports of
Europe, and returned in the late summer laden with the merchandise of the
Hansa traders.
Public-domain text, read in full here on John Shaqi.
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