Florida: Past and present: together with notes from Sunland, on the Manatee River, Gulf Coast of South Florida: its climate, soil, and productionsUpham, Samuel C. (Samuel Curtis)
History
Florida: Past and present: together with notes from Sunland, on the Manatee River, Gulf Coast of South Florida: its climate, soil, and productions
Upham, Samuel C. (Samuel Curtis)
Florida -- Description and travel; Florida -- History; Manatee County (Fla.)
It is pleasing to know, when one is far away, that he is not
entirely forgotten by his friends; but you are slightly mistaken
when you say I own a large orange plantation near Jacksonville. I
am located on the Manatee River, some eight miles above its
entrance into Tampa Bay, on the Gulf coast of South Florida, in
latitude 27-1/2°, and below "frost line." I visited Jacksonville
and all the towns and landings on the St. Johns, Halifax and
Matanzas Rivers, and also "did" the Suwanee pretty thoroughly
before locating in Braidentown. I prefer this part of Florida to
the Atlantic coast for the following reasons: Healthfulness of
climate, purity of water and immunity from frost and insects. My
health has improved wonderfully since my arrival in the Land of
Flowers, and I am pretty thoroughly convinced that I have obtained
a new lease of life. The sea breezes that fan my brow at morning,
noon and night, act as a tonic on my enfeebled constitution, and I
am daily gaining strength and muscle. I have to-day worked six
hours in my banana grove, with the thermometer at 90° in the shade,
without experiencing any inconvenience from the heat. The heat is
so modified by the constant sea breeze that one can work in the sun
at all hours of the day and at all seasons of the year. Sunstroke
and hydrophobia are unknown here. This statement can be taken
_without_ salt. In midsummer the nights are invariably cool.
Blankets at night are the rule, not the exception. This much about
location and climate; now, a few words about _that_ orange grove.
My _ranch_ is new, and consequently rather crude. When I located
here in November last, a large portion of it was a "howling
wilderness." Since that time, I have felled the trees, piled the
logs, burned the brush, grubbed and fenced fifteen acres, on ten
acres of which I am now setting out 500 two-years-old sweet
seedling orange trees, which I hope to live long enough to see bear
fruit. Some two months since, I set out 200 banana plants, and they
are doing remarkably well; many of the stalks are six feet in
height. They will bear fruit in about eighteen months. I also have
a patch of sixty pine-apple plants which will bear fruit next year.
I have a few coffee and tea plants, Japan plum and persimmon,
pomegranate, almond and olive trees that are growing luxuriantly. I
brought with me from Philadelphia, half a dozen cocoa-nuts, which I
planted on the 1st of November last, and had given up all hope of
ever seeing them sprout, when, to my great surprise, some two weeks
since, two of them threw up sprouts. They are now one foot high,
and are growing vigorously. The guava thrives admirably here. I
have several trees, and expect soon to luxuriate on guava jelly of
my own manufacture. I will send you a few sample boxes.
Public-domain text, read in full here on John Shaqi.
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