In the last family, the _Ascomycetes_, we shall meet with a very great variety of forms, all agreeing in producing sporidia contained in certain cells called asci, which are produced from the hymenium. In some of these, the asci are evanescent, but in the greater number are permanent. In _Onygenei_, the receptacle is either club-shaped or somewhat globose, and the peridium is filled with branched threads, which produce asci of a very evanescent character, leaving the pulverulent sporidia to fill the central cavity. The species are all small, and singular for their habit of affecting animal substances, otherwise they are of little importance. The _Perisporiacei_, on the other hand, are very destructive of vegetation, being produced, in the majority of cases, on the green parts of growing plants. To this order the hop mildew, rose mildew, and pea mildew belong. The mycelium is often very much developed, and in the case of the maple, pea, hop, and some others, it covers the parts attacked with a thick white coating, so that from a distance the leaves appear to have been whitewashed. Seated on the mycelium, at the first as little orange points, are the perithecia, which enlarge and become nearly black. In some species, very elegant whitish appendages radiate from the sides of the perithecia, the variations in which aid in the discrimination of species. The perithecia contain pear-shaped asci, which spring from the base and enclose a definite number of sporidia.[R] The asci themselves are soon dissolved. Simultaneously with the development of sporidia, other reproductive bodies are produced direct from the mycelium, and in some species as many as five different kinds of reproductive bodies have been traced. The features to be remembered in _Perisporiacei_, as forming the basis of their classification, are, that the asci are saccate, springing from the base of the perithecia, and are soon absorbed. Also that the perithecia themselves are not perforated at the apex.