History of SanitationCosgrove, J. J. (John Joseph)
History
History of Sanitation
Cosgrove, J. J. (John Joseph)
Sanitation -- History
Thus, therefore, from the charged condition of the cesspool, the
defective state of its brickwork and also that of the drain, no doubt
remains in my mind that constant percolation for a considerable period
had been conveying fluid matter from the drains into the well; but lest
any doubt should arise on this subject hereafter, I had two spaces of
the brick stemming, 2 feet square each, taken out of the inside of
the well, the first 13 feet deep from the level of the street paving,
the second 18 feet deep, and a third was afterward opened still lower,
when the washed appearance of the ground and gravel fully corroborated
the assumption. In addition thereto, the ground was dug out between the
cesspool and the well to 3 feet below the bottom of the former, and
its black, saturated, swampy condition clearly demonstrated the fact,
as did also the small furrowed appearance of the underlying gravel
observed from the inside of the well, from which the fine sand had been
washed away during the process of filtration. It was thus established
as clearly as can be done by circumstantial evidence, that the great
epidemic in St. James' Parish, Westminster, London, in 1854, was caused
by the polluted water of the Broad Street well, which for a very few
days was probably infected with cholera germs. It is much less clear
how the well became infected, but it seems probable that the dejecta of
a cholera patient found tolerably direct access to the well from the
cesspool or drain of a house nearby. There is no evidence whatever that
the germs multiplied in the well, but rather much evidence that they
rapidly died out. It is repeatedly stated in the report that the water
was preferred for drinking because it was cold, _i. e._, colder than
the cistern water derived from public water supply and this condition
would probably favor such dying out.
That the water had long been polluted there can be no doubt. There was
evidence of this, and also some evidence that it was worse than usual
at the time when it was probably infected. One consumer spoke of it as
having been at the time offensive in taste and odor. It is instructive
to note that mere pollution seems to have done no obvious harm.
Specific infection, however, produced Asiatic cholera.
Public-domain text, read in full here on John Shaqi.
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