Jethou; or, Crusoe Life in the Channel IslesSuffling, Ernest R. (Ernest Richard)
General
Jethou; or, Crusoe Life in the Channel Isles
Suffling, Ernest R. (Ernest Richard)
Channel Islands; Jethou
I made a straight run for home now, but somehow felt rather melancholy,
and could not get the young lady's face out of my mind. I felt somewhat
depressed to think I was fleeing from my fellow-men, as if I had
committed some grave offence and could not face them; but when once my
foot touched Jethou's shore (about seven p.m.) my thoughts and
melancholia vanished. There I was, home again, patting "Eddy's" back,
and pulling his long ears, and feeding the pig, and milking the goat,
getting ready my tea, and finally stretching my weary legs to take out
the kinks, which a couple of days in an open boat will put into any
man's limbs.
[Illustration: Decorative scroll]
[Illustration: Decorative chapter heading]
CHAPTER IX.
HARVEST OPERATIONS--EXPLORE LA CREUX DERRIBLE, AND NEARLY LOSE MY
LIFE--CRUSOE ON CRUTCHES--AN EXTRAORDINARY DISCOVERY--KILL A
GRAMPUS--OIL ON TROUBLED WATERS--MAKE AN OVERFLOW PUMP.
After my boating adventures I began to think it was high time I should
spend a week or two ashore, looking after my crops and the estate
generally.
It was now September, and my apples and pears were ripe, and so were the
lovely mulberries. The giant tree was a sight to behold, with its
bushels of red, purple, and blackish-ruby fruit. I might have gathered
enough fruit and vegetables to have supplied a small community
throughout the season, so prolific is the soil, and encouraging to
vegetation the air.
My potatoes turned out remarkably well--free from blemish, and of good
flavour. I must have had two or three tons, and went through the labour
of digging them and picking up all the tiny ones, as if I expected or
feared a famine. The pig's winter food was assured, at all events.
[Illustration: THE MAIN PATH OF THE ISLAND.]
Long previous to this I had cut and gathered my hay crop, which was to
form the chief sustenance for "Eddy," and the goat, "Corny," for the
next five or six months. This I made into a neat stack close to the
house, and thatched thickly with brakes, beside which I covered it with
tarpaulin, and girded it about with old chain-cable to prevent its being
blown away: also I guarded the base with a surrounding of wire-netting
to preserve it from the rabbits.
The crop I took most pleasure in was the barley, which I looked upon as
my legitimate harvest; the other crops seeming to be more like gardening
than real harvest work. I cut every handful with a reaping hook, which
took a long time; but as I had not a scythe this was my only way of
cutting it down. True, the Channel Islands mode of harvesting the barley
is to pull it up by the roots, a handful at a time, knocking the soil
off the roots upon the toe of the boot; but this seemed to me such an
un-English method that I would have nothing to do with it.
Public-domain text, read in full here on John Shaqi.
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