Just fancy! The Massachusetts Bay Company gave to each man and boy who came over from England to Salem four pairs of shoes, and four pairs of stockings to wear with them, a stout pair of Norwich garters, together with four shirts, and two suits of doublet and hose of leather lined with oiled skin. As if that were not enough, to the list were added a woolen suit lined with leather, two handkerchiefs, and a green cotton waistcoat. Then came a leather belt, a woolen cap, a black hat, two red knit caps, two pairs of gloves, a cloak lined with cotton, and an extra pair of breeches. Is it any wonder that Sarah and I were eager to see these gentlemen who must have needed a baggage ship in order to bring over their finery. Think of people coming into the wilderness outfitted in such extravagant fashion as that! Surely they should be able to live comfortably, and without anxiety for the future, because the company that sent them to build the town of Salem, took good care that they were provided with provisions in plenty until they had sown and reaped. If we of Plymouth had come so burdened with clothes and food, we should have been spared many a sad day, when an empty stomach, scantily covered with thin clothing, knew at the same time the biting of the frost and the gnawing of hunger. It is little wonder that Sarah and I were eager to see these fortunate people, if for no other reason than to learn how they carried themselves before us of Plymouth, who failed of being fine birds through absence of fine feathers. PREPARING FOOD FOR THE JOURNEY During one full week before the time set for us to leave home, mother and I worked from daylight until dark making ready the food, for it was no slight task to prepare enough to fill the stomachs of all our company. It is true we would be housed and fed in Salem; but no one could say how the voyage might be prolonged, if the wind proved contrary, therefore did it behoove us to prepare for a long passage lest we suffer from hunger by the way. [Illustration] We made nookick enough, as father said, for the Plymouth army, and of Indian corn meal and pumpkin bread, no less than twenty large loaves. We had a sweet pudding in a bag for each person, counting Sarah and me; Captain Standish had shot two wild ducks as his portion of the stores, and these had been roasted until they were of a most delicious brown shade, causing one's mouth to water when looking at them. Father had cut up the salt and pickled fish until it could be stored in gourds, and John Alden caught lobsters enough to prevent our suffering from hunger during at least two days. We had two pumpkins freshly roasted, which would remain sweet a long while; the full half of a small cheese, a pat of butter as a luxury, and much else which I cannot well call to mind. BEFORE SAILING FOR SALEM