Doubtless there were many restorations. Abandoned "bedding stuff" soon perishes, but uprooted clumps of "herbaceous stuff" linger long in shady corners, and will sometimes flower pathetically on the heap where they have been thrown to rot. I once saw a fine Queen Anne country house--an old one; not a modern imitation. Chippendale had made the furniture. He had worked in the house. Whether the chairs and tables were beautiful or not is a matter of taste, but they were well made and seasoned; so, like the herbaceous stuff, they were hardy. The next generation decided that they were ugly. New chairs and tables were bought, and the Chippendale "stuff" was sent up into the maids' bedrooms, and down to the men's. It drifted into the farmhouses and cottages on the estate. No doubt a good deal was destroyed. The caprices of fashion are not confined to one class, and the lower classes are the more prodigal and destructive. I have seen the remains of Elizabethan bedsteads under hay-ricks, and untold "old oak" has fed the cottage fire. I once asked a village maiden why the people made firewood of carved arm-chairs, when painted pinewood, upholstered in American cloth, is, if lovelier, not so lasting. Her reply was--"They get stalled on[3] 'em." And she added: "Maybe a man 'll look at an old arm-chair that's stood on t' hearth-place as long as he can remember, and he'll say--I'm fair sick o' t' seet o' _yon_. We mun have a new 'un for t' Feast. _I'll chop thee oop_!'" [Footnote 3: "Stalled on" = tired of. "T' feast" = the village feast, an annual festival and fair, for which most houses in that district are cleaned within and whitewashed without.] Possibly some of the Chippendale chairs also fell to the hatchet and fed the flames, but most of them bore neglect as well as hardy perennials, and when Queen Anne houses and "old Chips" came into fashion again, there was routing and rummaging from attic to cellar, in farmhouse and cottage, and the banished furniture went triumphantly back to its own place. I first saw single dahlias in some "little gardens" in Cheshire, five or six years ago. No others had ever been cultivated there. In these quiet nooks the double dahlia was still a new-fangled flower. If the single dahlias yet hold their own, those little gardens must now find themselves in the height of the floral fashion, with the unusual luck of the conservative old woman who "wore her bonnet till the fashions came round again." It is such little gardens which have kept for us the Blue Primrose, the highly fragrant Summer Roses (including Rose de Meaux, and the red and copper Briar), countless beautiful varieties of Daffy-down-dillies, and all the host of sweet, various and hardy flowers which are now returning, like the Chippendale chairs, from the village to the hall.