Memoirs of Louis XIV and His Court and of the Regency — Volume 13Saint-Simon, Louis de Rouvroy, duc de
History
Memoirs of Louis XIV and His Court and of the Regency — Volume 13
Saint-Simon, Louis de Rouvroy, duc de
France -- Court and courtiers; France -- History -- Louis XIV, 1643-1715; France -- History -- Regency, 1715-1723
The Val de Grace was chosen for the consecration as being a royal
monastery, the most magnificent of Paris, and the most singular church.
It was superbly decorated; all France was invited, and nobody dared to
stop away or to be out of sight during the whole ceremony.
There were tribunes with blinds prepared for the ambassadors and
Protestant ministers. There was another more magnificent for M. le Duc
d'Orleans and M. le Duc de Chartres, whom he took there. There were
places for the ladies, and as M. le Duc d'Orleans entered by the
monastery, and his tribune was within, it was open to all comers, so that
outside and inside were filled with refreshments of all kinds, which
officers distributed in profusion. This disorder continued all day, on
account of the large number of tables that were served without and within
for the subordinate people of the fete and all who liked to thrust
themselves in. The chief gentlemen of the chamber of M. le Duc
d'Orleans, and his chief officers did the business of the ceremony;
placed distinguished people in their seats, received them, conducted
them, and other of his officers paid similar attentions to less
considerable people, while, all the watch and all the police were
occupied in looking after the arrival and departure of the carriages
in proper and regular order.
During the consecration, which was but little decent as far as the
consecrated and the spectators were concerned, above all when leaving the
building, M. le Duc d'Orleans evinced his satisfaction at finding so many
considerable people present, and then went away to Asnieres to dine with
Madame Parabere--very glad that a ceremony was over upon which he had
bestowed only indirect attention, from the commencement to the end. All
the prelates, the distinguished Abbes, and a considerable number of the
laity, were invited during the consecration by the chief officers of M.
le Duc d'Orleans to dine at the Palais Royal. The same officers did the
honours of the feast, which was served with the most splendid abundance
and delicacy. There were two services of thirty covers each, in a large
room of the grand suite of apartments, filled with the most considerable
people of Paris, and several other tables equally well served in
adjoining rooms for people less distinguished. M. le Duc d'Orleans gave
to the new Archbishop a diamond of great price to serve him as ring.
All this day was given up to that sort of triumph which draws down
neither the approbation of man nor the blessing of God. I saw nothing of
it all, however, and M. le Duc d'Orleans and I never spoke of it.
Public-domain text, read in full here on John Shaqi.
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