The larva of the Common Cockchafer, the White Worm, a voracious nibbler
of tender roots, is the scourge of our crops; that of the Pine
Cockchafer seems to me to work hardly any havoc. Decayed rootlets,
decomposing vegetable remains, are all that it needs. As to the adults,
they browse upon the green pine-needles, without abusing their
privilege. If I were a land-owner, I should not trouble my head about
their devastations. A few mouthfuls taken from the immense store of
leaves, a few pine-needles robbed of their points, are not a serious
matter. Let us leave the Pine Cockchafer alone. He is an ornament of
the balmy twilight, a pretty jewel of the summer solstice.
CHAPTER X
THE VEGETARIAN INSECTS
Alone of living creatures, civilized man knows how to eat, by which I
mean to say that he treats the affairs of the stomach with a certain
pomp and circumstance. He is an expert cook and an artist in delicate
sauces. He celebrates his meals with luxurious plate and crockery. He
officiates at table like a high-priest; he practises rites and
ceremonies. At his banquets he calls for music and flowers, that he may
masticate his portion of dead flesh in splendour.
Animals do not display these eccentricities. They merely feed, which,
after all, may very well be the true means of avoiding deterioration.
They take nourishment; and that, for them, is enough. They eat to live,
whereas many of us live, above all, to eat.
Man’s stomach is a pit in which all things edible are engulfed. The
stomach of the vegetarian insect is a fastidious laboratory to which
nothing but appointed mouthfuls are allowed to find their way. Each
guest at the vegetarian banquet has its plant, its fruits, its pod, its
seed, which it eagerly exploits, disdaining other victuals, though they
may be of equal value.
The carnivorous insect, on the other hand, has no narrow specialities
and devours any kind of flesh. The Golden Carabus finds the
caterpillar, the Mantis, the Cockchafer, the Earthworm, the Slug or any
other kind of game to his taste. The Cerceres collect, for their grubs,
bags of Weevils or Buprestes, without distinction of species. The
Bruchus, [66] on the other hand, will touch nothing but her pea or her
bean; the Golden Rhynchites [67] only her sloe; the Spotted Larinus
[68] only the sky-blue ball of her little thistle; the Nut-weevil [69]
only her filbert; the Iris-weevil [70] only the capsule of the yellow
water iris. And so with other insects. The vegetarian is a
short-sighted specialist; the meat-eater an emancipated generalizer.
Public-domain text, read in full here on John Shaqi.
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