This is the fact that we want to understand thoroughly and to look
out for. If we are impressed with the idea that any one food does
not agree with us, whenever we think of that food we contract, and
especially our stomachs contract. Now if our stomachs contract when
a food that we believe to disagree with us is merely mentioned, of
course they would contract all the more when we ate it. Naturally
our digestive organs would be handicapped by the contraction which
came from our attitude of mind and, of course, the food would appear
not to agree with us.
Take, for instance, people who are born with peculiar prenatal
impressions about their food. A woman whom I have in mind could not
take milk nor cream nor butter nor anything with milk or cream or
butter in it. She seemed really proud of her milk-and-cream
antipathy. She would air it upon all occasions, when she could do so
without being positively discourteous, and often she came very near
the edge of discourtesy. I never saw her even appear to make an
effort to overcome it, and it is perfectly true that a prenatal
impression like that can be overcome as entirely, as can a
personally acquired impression, although it may take a longer time
and a more persistent effort.
This anti-milk-and-cream lady was at work every day over-emphasizing
her milk-and-cream contractions; whereas if she had put the same
force into dropping the milk-and-cream contraction she would have
been using her will to great advantage, and would have helped
herself in many other ways as well as in gaining the ability to take
normally a very healthful food. We cannot hold one contraction
without having its influence draw us into many others. We cannot
give our attention to dropping one contraction without having the
influence of that one effort expand us in many other ways. Watch
people when they refuse food that is passed them at table; you can
see whether they refuse and at the same time contract against the
food, or whether they refuse with no contraction at all. I have seen
an expression of mild loathing on some women's faces when food was
passed which "did not agree with them," but they were quite
unconscious that their expressions had betrayed them.
Now, it is another fact that the contraction of the stomach at one
form of food will interfere with the good digestion of another form.
When cauliflower has been passed to us and we contract against it
how can we expect our stomachs to recover from that contraction in
time to digest perfectly the next vegetable which is passed and
which we may like very much? It may be said that we expand to the
vegetable we like, and that immediately counteracts the former
contraction to the vegetable which we do not like. That is true only
to a certain extent, for the tendency to cauliflower contraction is
there in the back of our brains influencing our stomachs all the
time, until we have actually used our wills consciously to drop it.
Public-domain text, read in full here on John Shaqi.
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