in the mountain section who is interested in nuts and going to help the cause along. THE DISEASES OF NUT TREES M. B. WAITE, WASHINGTON, D. C. In taking up the question of nut diseases it is hardly proper, perhaps, to take too narrow a view of it and I will, therefore, mention some of the other work being done here in Washington that is of interest to the Northern Nut Growers Association. You all know of the pomological work being done on nuts, and I hardly need mention the work now being carried on by Mr. C. A. Reed, a member of this association. It might be well to remind you that the work was started by Mr. Van Deman some twenty-five years ago, and continued by Mr. Corsa, and a report was issued some fifteen years ago. It was taken up later by Mr. William A. Taylor. The plant introduction work of Mr. D. G. Fairchild should be mentioned. He is scouring the world for new nuts of all kinds for the northern and southern, eastern and western United States, and introducing them into this country. The diseases of those nuts are studied by Mr. Orton in the Cotton Truck Division of our department. Outside of the Bureau of Plant Industry also there is some work being done on nut trees. The insects attacking cultivated nuts are studied by Professor A. L. Quaintance, of the Bureau of Entomology, along with the deciduous fruit insects. The insects attacking forest nut trees are studied by Dr. Hopkins of the same Bureau in the laboratory that studies the forest insects. Of course the nut trees, as forest trees, are studied in the Forest Service about which you all know. One thing more that I would like to say, in way of explanation or apology, is in regard to criticism of the Department for not more thoroughly attacking the filbert blight. Only forty-five thousand dollars are appropriated by Congress for the investigation of the entire fruit disease problem of the United States. That includes the great citrus industry; everything, in fact, from cranberries on Cape Cod and the mouth of the Columbia River to grape fruit in Florida or apples in New York. It includes the subject of all the nut diseases, and that means the problem of the diseases of the pecan, of walnut bacteriosis--that is a big problem--in southern California, and more or less in other parts of California, our great apple industry, the peach yellows, the pear blight, etc. When it comes to parceling that out it only leaves about three thousand dollars for nut diseases, and thirty-five hundred dollars for studying diseases of citrus fruits, so you must not be surprised that we cannot put a group of men on this problem and study it as it should be studied. It is a question of men and means. Perhaps now some general information might be of interest and set you to thinking.