Old Boston Taverns and Tavern ClubsDrake, Samuel Adams
History
Old Boston Taverns and Tavern Clubs
Drake, Samuel Adams
Boston (Mass.) -- Social life and customs; Clubs -- Massachusetts -- Boston; Taverns (Inns) -- Massachusetts -- Boston
Gridley was followed as landlord in 1740 by Increase Blake. He was born in
Dorchester in 1699 and married Anne, daughter of Edward and Susanna
(Harrison) Gray. Her parents are noted in Boston history for their
ownership of the rope-walks at Fort Hill. Blake, a tinplate worker, held
the office of sealer of weights and measures, and in 1737 leased a shop
of the town at the head of the Town Dock. He later lived near Battery
March, and was burned out in the fire of 1760.
In 1715 there was born in Salem John Marston. He married in 1740 Hannah
Welland, and by her had three daughters. In 1745, at the first siege of
Louisburg, he was a first lieutenant in the fifth company, commanded by
Capt. Charles King, in Colonel Jeremiah Moulton's regiment. His wife
having died, he married her sister, Mrs. Elizabeth (Welland) Blake. His
second wife died, and he married in 1755 Elizabeth Greenwood. He was
landlord at the _Golden Ball_ as early as 1757. In 1760 he purchased a
house on the southwest corner of Hanover and Cross streets, and later
other property on Copp's Hill. He is said to have been a member of the
"Boston Tea Party." During the Revolution he was known as "Captain"
Marston, and attended to military matters in Boston, supplying muskets to
the townspeople as a committeeman of the town. He continued to keep a
house of entertainment and went to the _Bunch of Grapes_ in 1775. There he
was cautioned in 1778 for allowing gaming in his house, such as playing
backgammon. He died in August, 1786, while keeping the _Bunch of Grapes_
on King, now State Street, and there he was succeeded by his widow in
retailing liquors. He left an estate valued at £2000.
Benjamin Loring, born in Hingham in 1736, married Sarah Smith in Boston in
1771. During the Revolution he kept the _Golden Ball_. He died in the
spring of 1782, and his widow succeeded him and kept the tavern till her
death in 1790.
From the inventory of her estate it appears that the house consisted, on
the ground floor, of a large front room and small front room, the bar and
kitchen, and closets in the entry. A front and a back chamber, front upper
chamber, and another upper chamber and garret completed the list of rooms.
On the shelves of the bar rested large and small china bowls for punch,
decanters for wine, tumblers, wine glasses, and case bottles. There also
was found a small sieve and lemon squeezer, with a Bible, Psalm, and
Prayer Books. On the wall of the front chamber hung an old Highland sword.
The cash on hand at the widow's death consisted of 4 English shillings, 20
New England shillings, 10 English sixpences, a French crown, a piece of
Spanish money, half a guinea, and bank notes to the value of £4: 10. In
one of the chambers was 8483 Continental paper money, of no appraised
value.
Public-domain text, read in full here on John Shaqi.
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