On the Origin of Species By Means of Natural Selection: Or, the Preservation of Favoured Races in the Struggle for LifeDarwin, Charles
Science
On the Origin of Species By Means of Natural Selection: Or, the Preservation of Favoured Races in the Struggle for Life
Darwin, Charles
Evolution (Biology); Natural selection
What checks the natural tendency of each species to increase in number
is most obscure. Look at the most vigorous species; by as much as it
swarms in numbers, by so much will its tendency to increase be still
further increased. We know not exactly what the checks are in even one
single instance. Nor will this surprise any one who reflects how
ignorant we are on this head, even in regard to mankind, so
incomparably better known than any other animal. This subject has been
ably treated by several authors, and I shall, in my future work,
discuss some of the checks at considerable length, more especially in
regard to the feral animals of South America. Here I will make only a
few remarks, just to recall to the reader’s mind some of the chief
points. Eggs or very young animals seem generally to suffer most, but
this is not invariably the case. With plants there is a vast
destruction of seeds, but, from some observations which I have made, I
believe that it is the seedlings which suffer most from germinating in
ground already thickly stocked with other plants. Seedlings, also, are
destroyed in vast numbers by various enemies; for instance, on a piece
of ground three feet long and two wide, dug and cleared, and where
there could be no choking from other plants, I marked all the seedlings
of our native weeds as they came up, and out of the 357 no less than
295 were destroyed, chiefly by slugs and insects. If turf which has
long been mown, and the case would be the same with turf closely
browsed by quadrupeds, be let to grow,
the more vigorous plants gradually kill the less vigorous, though fully
grown, plants: thus out of twenty species growing on a little plot of
turf (three feet by four) nine species perished from the other species
being allowed to grow up freely.
The amount of food for each species of course gives the extreme limit
to which each can increase; but very frequently it is not the obtaining
food, but the serving as prey to other animals, which determines the
average numbers of a species. Thus, there seems to be little doubt that
the stock of partridges, grouse, and hares on any large estate depends
chiefly on the destruction of vermin. If not one head of game were shot
during the next twenty years in England, and, at the same time, if no
vermin were destroyed, there would, in all probability, be less game
than at present, although hundreds of thousands of game animals are now
annually killed. On the other hand, in some cases, as with the elephant
and rhinoceros, none are destroyed by beasts of prey: even the tiger in
India most rarely dares to attack a young elephant protected by its
dam.
Public-domain text, read in full here on John Shaqi.
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