Organization: How Armies are Formed for WarFoster, Hubert
History
Organization: How Armies are Formed for War
Foster, Hubert
Armies -- Organization
The Transport on the Lines of Communication is controlled by the
representative of the Director of Transport at Head-Quarters of the
L. of C. It is carried on by _Auxiliary Transport Companies_, composed
generally of non-military wagons, teams, and drivers, under the control
of a small personnel of Army Service Corps. Mechanical Road Transport
is likely in the future to be very largely employed on the L. of C. to
work from railhead to the Units of field troops at the front.
In the British Army organization the details of the L. of C. Transport
are as follows:
Twelve Auxiliary Transport Companies of 50 wagons, and six of 100
wagons, are formed. Each has an A.S.C. personnel of 3 Officers and 54
other ranks, with 10 riding horses. Every 50 wagons require 115 drivers
and 210 horses, including 5 per cent. spare.
In case the local transport is formed of carts, the Auxiliary Company
has an A.S.C. personnel of 1 Officer and 28 other ranks. Every 50 carts
require 58 drivers, and 105 horses, including spare.
There are four units called _Transport Depôts_, each with a personnel
of 3 Officers and 93 other ranks, organized in four Sections; each
Section can form a small depôt on the L. of C., providing a reserve
of horsed transport to replace wastage, and a repairing section for
mechanical transport.
Transport for local work at the Base, and at posts on the L. of C.,
is improvised from civil sources, as it requires no great degree of
mobility, and, working locally, and at a distance from the enemy, can
be easily kept under supervision.
3. SUPPLY
Experience teaches that supplies of food can only be furnished to
troops during war in three ways:
(_a_) The men may be fed by the occupants of the houses where they
are billeted. This is only possible in towns, or in the
country when the troops are much scattered, and when the
Army is moving continuously, and the troops do not remain
more than a day or two in one place.
(_b_) Food may be obtained from the country by purchase, or by
requisition, which must always be carried out in a regular
manner by responsible officers, or waste, confusion, and
individual looting and terrorism will ensue.
(_c_) Food may be drawn from the L. of C. and issued by the Supply
Service.
A combination of all three methods is generally practicable. The food
available in the country should be used as far as possible, so as to
avoid straining the resources of the Supply Service, and the capacity
of the Lines of Communication.
Under the average conditions of country and climate for which the
British normal regulations are designed, it may be expected that fuel,
water, hay and straw, and cattle, will be obtainable in the country.
Thus only bread and groceries, and corn for horses, have normally to be
conveyed to the troops by the Supply Service.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account