Origin of Cultivated Plants: The International Scientific Series Volume XLVIIICandolle, Alphonse de
History
Origin of Cultivated Plants: The International Scientific Series Volume XLVIII
Candolle, Alphonse de
Botany, Economic; Plants, Cultivated
A specimen in the herbarium collected by Claude Gay, considered by Dunal
to be _Solanum tuberosum_, bears this inscription: “From the centre of
the Cordilleras of Talcagouay, and of Cauquenes, in places visited only
by botanists and geologists.” The same author, Gay, in his _Flora
Chilena_,[126] insists upon the abundance of the wild potato in Chili,
even among the Araucanians in the mountains of Malvarco, where, he says,
the soldiers of Pincheira used to go and seek it for food. This evidence
sufficiently proves its wild state in Chili, so that I may omit other
less convincing testimony—for instance, that of Molina and Meyen, whose
specimens from Chili have not been examined.
The climate of the coast of Chili is continued upon the heights as we
follow the chain of the Andes, and the cultivation of the potato is of
ancient date in the temperate regions of Peru, but the wild character of
the species there is not so entirely proved as in the case of
Chili.[127] Pavon declared he found it on the coast at Chancay, and near
Lima. The heat of these districts seems very great for a species which
requires a temperate or even a rather cold climate. Moreover, the
specimen in Boissier’s herbarium, gathered by Pavon, belongs, according
to Dunal,[128] to another species, to which he has given the name of _S.
immite_. I have seen the authentic specimen, and have no doubt that it
belongs to a species distinct from the _S. tuberosum_. Sir W.
Hooker[129] speaks of McLean’s specimen, gathered in the hills round
Lima, without any information as to whether it was found wild. The
specimens (more or less wild) which Matthews sent from Peru to Sir W.
Hooker belong, according to Sir Joseph,[130] to varieties which differ a
little from the true potato. Mr. Hemsley,[131] who has seen them
recently in the herbarium at Kew, believes them to be “distinct forms,
not more distinct, however, than certain varieties of the species.”
Weddell,[132] whose caution in this matter we already know, expresses
himself as follows:—“I have never found _Solanum tuberosum_ in Peru
under such circumstances as left no doubt that it was indigenous; and I
even declare that I do not attach more belief to the wild nature of
other plants found scattered on the Andes outside Chili, hitherto
considered as indigenous.”
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