Popular Books on Natural Science: For Practical Use in Every Household, for Readers of All ClassesBernstein, Aaron David
Science
Popular Books on Natural Science: For Practical Use in Every Household, for Readers of All Classes
Bernstein, Aaron David
Science -- Popular works
On the occasion of a lecture about the formation of snow in the
atmosphere, Professor Dove once told an anecdote, which is as
interesting as it is instructive. A musician in St. Petersburg gave a
concert in a large hall, where the fashionable world had assembled in
great numbers. It was an icy cold night, such as is almost unknown with
us; but in the overcrowded hall there was such excessive heat as only
Russians can endure. Soon, however, it became too intense even for them.
The hall was densely crowded; the throng was alarming; several ladies
fainted. An effort was made to open a window, but without success--the
window was frozen fast. A gallant officer devised means; he broke the
window in. And what happened? _It commenced to snow in the concert
room!_ How did this come? The vapor exhaled by the multitude of persons
in the hall had collected above, where the air was hottest. The sudden
entrance of the icy air through the broken window changed the particles
of water into snow. Thus it was this time not heaven, but the upper
space of an unventilated concert-hall, that sent down snow.
In a similar way hail is formed in the atmosphere; this we shall
consider at more length hereafter. At present we must turn our attention
to the influence of these phenomena upon cold and heat; for it is a
known fact, that rain and evaporation are not only engendered by cold
and heat, but, _vice versa_, that rain and evaporation, in their turn,
engender cold and heat in the air.
CHAPTER VII.
HOW HEAT IN THE AIR BECOMES LATENT, AND HOW IT GETS FREE AGAIN.
In the preceding chapter it was shown how warm air produces evaporation,
and how cold air causes rain and snow. In this chapter we desire to
demonstrate how the reverse may take place, viz., the engendering of
cold and heat by evaporation and rain.
Although what we wish to prove in the following is firmly established,
yet it is not easy to make it understood. For this reason many educated
men, who have read much about "free and latent heat," have mistaken
ideas about it.
In order that what we shall explain may be in the reach of every one, we
must again choose our examples from life itself, and request our readers
to come to our aid with their thoughts.
Every one knows how water is boiled. It is placed over the fire, the
heat of which communicates itself to the water and heats it more and
more. Now, where does the heat of the fire go? It is taken up by the
water; thus to speak, the water absorbs the heat. This explains why a
cooking-stove on which a dinner is cooked, does not get near as warm as
it would, if the same quantity of fuel had been used without any cooking
on the stove. For a portion of the heat being absorbed by the meat, it
cannot heat the stove; hence the stove fails to receive the amount of
heat that is used in cooking the meat.
What will be the effect of taking boiling water from the stove and
placing it in the room somewhere? Where will the heat of the water go
then?
Public-domain text, read in full here on John Shaqi.
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