Pratt's Practical Pointers on the Care of Livestock and PoultryPratt Food Company
Science
Pratt's Practical Pointers on the Care of Livestock and Poultry
Pratt Food Company
Livestock; Poultry
After lambing, the individual ewes should be carefully watched to see
that they have plenty of milk and are in good condition. They should be
kept in pens for about three days, when they may be permitted to run
with the flock. Feed lightly for two or three days, then heavily to
stimulate the milk flow so lambs will be well-nourished. They may
profitably receive one to two pounds of grain per day during the nursing
period.
Inferior ewes should be marketed as rapidly as they are identified. Get
rid of the barren ones, producers of poor lambs, poor milkers, light
shearers.
Sheep must be protected against blood-thirsty dogs and external and
internal parasites. In many sections sheep growers have united to fight
sheep-killing dogs and good results have been secured. United action
against a common enemy is best, as public sentiment may thus be aroused.
Because of their thick fleeces and helplessness, sheep suffer greatly
from the attacks of ticks, lice and other parasites. Ticks are
particularly injurious. They annoy and weaken the adult animals, torture
the lambs and check their growth. The result is always a money loss to
the sheep owner.
Fortunately it is a simple matter to exterminate the ticks and lice and
overcome the ordinary skin diseases of sheep. Merely dip the sheep in a
solution of Pratts Disinfectant. It is non-poisonous, inexpensive--does
the work!
[Illustration: ~MERINO RAM~]
July and August is the popular time for dipping, but the work can be
done as soon after shearing as the shear cuts heal. Two dippings are
necessary, about twenty-four days apart. The first treatment may not
kill all the eggs, but the second will kill the young ticks, thus
completing the job. For successful results, it is necessary to use a
dipping tank or vat large enough to hold sufficient of the solution to
immerse and thoroughly saturate each animal.
Intestinal parasites, of which the stomach worm is perhaps the most
dreaded, cause great loss to sheep owners. These worms live in the
fourth stomach. They are easily identified, being from one-half to one
and a quarter inches long, marked with a red stripe. Their eggs are
found in the droppings of the sheep, so infection is secured in the
pasture.
-----------------------------------------------------------------
_Augusta, Me.
As a constant user of Pratts Animal Regulator, for sheep, I find
that it not only helps them to put on flesh but keeps their system
in fine condition. I take great pleasure in recommending it,
knowing its benefit to Cloverdale Shropshires.
H.J. O'HEAR, Samoset Farm._
-----------------------------------------------------------------
[Illustration: Care of Swine]
~SWINE~
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account