We shall have to learn much more of what makes the cultures of men
“receptive” and experimental. Did change in the environment alone
force it? Was it simply a case of Professor Toynbee’s “challenge and
response?” I cannot believe the answer is quite that simple. Were it
so simple, we should want to know why the change hadn’t come earlier,
along with earlier environmental changes. We shall not know the answer,
however, until we have excavated the traces of many more cultures of
the time in question. We shall doubtless also have to learn more about,
and think imaginatively about, the simpler cultures still left today.
The “mechanics” of culture in general will be bound to interest us.
It will also be necessary to learn much more of the environments of
10,000 to 12,000 years ago. In which regions of the world were the
natural conditions most promising? Did this promise include plants and
animals which could be domesticated, or did it only offer new ways of
food-collecting? There is much work to do on this problem, but we are
beginning to get some general hints.
Before I begin to detail the hints we now have from western Asia, I
want to do two things. First, I shall tell you of an old theory as to
how food-production might have appeared. Second, I will bother you with
some definitions which should help us in our thinking as the story goes
on.
AN OLD THEORY AS TO THE CAUSE OF THE REVOLUTION
The idea that change would result, if the balance between nature
and culture became upset, is of course not a new one. For at least
twenty-five years, there has been a general theory as to _how_ the
food-producing revolution happened. This theory depends directly on the
idea of natural change in the environment.
The five thousand years following about 10,000 B.C. must have been
very difficult ones, the theory begins. These were the years when
the most marked melting of the last glaciers was going on. While the
glaciers were in place, the climate to the south of them must have been
different from the climate in those areas today. You have no doubt read
that people once lived in regions now covered by the Sahara Desert.
This is true; just when is not entirely clear. The theory is that
during the time of the glaciers, there was a broad belt of rain winds
south of the glaciers. These rain winds would have kept north Africa,
the Nile Valley, and the Middle East green and fertile. But when the
glaciers melted back to the north, the belt of rain winds is supposed
to have moved north too. Then the people living south and east of the
Mediterranean would have found that their water supply was drying up,
that the animals they hunted were dying or moving away, and that the
plant foods they collected were dried up and scarce.
Public-domain text, read in full here on John Shaqi.
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