Shackleton's Last Voyage: The Story of the QuestWild, Frank
History
Shackleton's Last Voyage: The Story of the Quest
Wild, Frank
Antarctica -- Discovery and exploration -- British; Quest (Ship); Shackleton, Ernest Henry, Sir, 1874-1922
3. The lateness of the season limits the amount of time in which
it is possible to operate in the ice pack.
4. Progress will depend upon conditions which cannot altogether
be foreseen, viz. weather conditions, and the depth and density
of the pack ice when we encounter it, varying greatly as it does
from year to year.... I expect to leave the ice towards the end of
March, and will probably return to this island (South Georgia) or
the Falkland Islands for coal and water....
This briefly indicates my plan and the outlook at the time we left
South Georgia. In working to the eastward I intended to make for
the charted position of “Pagoda Rock,” and verify or wash out its
existence; also, if possible, I wished to visit Bouvet Island.
It will be seen that throughout this projected route we should have the
winds to the best advantage, for while working east we should be in the
westerly belt, which extends approximately from lat. 35° S. to lat. 60°
S., whilst above these latitudes, on our return, we should enter the
belt of prevailing easterly winds.
CHAPTER VI
INTO THE SOUTH
We left Leith Harbour on January 17th, and proceeded along the coast to
Cooper Bay. Douglas and Carr had gone there some days before to carry
on their geological examination of the island.
On arrival we found that they had set up a tent on the beach and had
built outside it a fireplace of stones. For fuel they used driftwood,
which lined the beach in large quantities. Douglas came to meet us in
the kayak, a small skin-boat which had been presented to us by Mr.
Jacobsen. I lowered the surf-boat and went ashore. Both Carr and he
looked well, being very sunburnt and fatter than when they left us. A
meal was in process of preparation in the fireplace, and when I saw the
quantity of food they were about to dispose of I felt satisfied as to
their health and the state of their appetites.
I wanted a supply of fresh meat to take with us on the ship, for
although we had no refrigerator on board, there was no fear of the meat
going bad in the low temperatures of these regions. I sent Macklin and
Marr to catch and kill a dozen penguins, and went myself, with McIlroy,
to shoot some skua gulls. I intended taking a seal also, but found that
Douglas, with considerable forethought, had already killed and cut one
up.
[Illustration: CHART OF LARSEN HARBOUR
_Photo: Wilkins_]
[Illustration: THE ENTRANCE TO LARSEN HARBOUR
_Photo: Wilkins_]
[Illustration: AN EXPEDITION IN SEARCH OF FRESH FOOD—MARR, McILROY,
COMMANDER WILD, MACKLIN
_Photo: Wilkins_]
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