Devon (England) -- Social life and customs; Wreyland (England)
In this part of Devon we all received a notice in the autumn of 1917,
headed “Increased Food Production for 1918,” and informing us--“The area
of corn and potatoes allotted to the Southern Division of Devon for 1918
is 86,000 acres. In order to get this quantity it is necessary for all
farms to have 30 per cent. of their total acreage into corn and
potatoes. This percentage has been adopted by the Executive Committee
for the Division, who have power to enforce it. You are expected to have
[number inserted] acres into corn and potatoes in 1918.” I suppose the
fools imagined that an average of 30 per cent. on all the farms together
was the same thing as 30 per cent. on every single farm. But they had
the power, and they used it with disastrous results. They ploughed their
30 per cent. on dairy farms, destroying pasture that will not mature
again for years; and on other farms with 60 per cent. quite fit for
ploughing, they ploughed no more than 30. On some moorland farms they
only got their 30 by ploughing such sterile ground that the crop was of
less value than the seed that was put in.
There was a story of a successful advocate who was troubled on his
death-bed by the thought of having got innocent men convicted, but at
last found comfort in the thought of having also got guilty men
acquitted, so that, upon the whole, he had got justice done. And this
Committee will perhaps find comfort in the thought of having got the
specified amount of ploughing done.
In some flat parts of England people might believe that all land was
alike and one acre as good as another; but I cannot understand how
anyone could think so here, in a district that runs up from sea-level to
about 2000 feet above, with all sorts of soils and climates. The fools
may say they had no time to make a survey of each farm; but that is no
excuse. They had the figures at hand, and did not use them.
Under the Tithe Commutation Act of 1836 a map was made of every parish
in England, and every field was numbered on the map; and the
corresponding number on the Tithe Apportionment gave the acreage of the
field and its state of cultivation. It is waste of seed and labour to
put corn or potatoes into fields that were not arable then, for they
were grown wherever it was possible to grow them, as they were paying
crops--Potato Disease did not appear till 1845, and the Corn Laws were
not repealed till 1846. The fools could easily have seen what fields
were arable then, and based their regulations upon that. They had the
figures in every parish, at Exeter for the whole of Devon, and in London
for the whole of England, for the apportionments and maps were made in
triplicate--one for the parson of the parish, one for the bishop of the
diocese, and one for the Tithe Commissioners themselves, which last is
at the office of the Board of Agriculture.
Public-domain text, read in full here on John Shaqi.
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