One valuable witness on this branch of the inquiry is the late Theodore
Parker. A year or two before his lamented death, when he was already
struggling with the disease that terminated his existence, he wrote for
his friend, Dr. Bowditch, "the consumptive history" of his family from
1634, when his stalwart English ancestor settled in New England. The
son of that ancestor built a house, in 1664, upon the slope of a hill
which terminated in "a great fresh meadow of spongy peat," which was
"always wet all the year through," and from which "fogs could be seen
gathering towards night of a clear day."[2] In the third generation of
the occupants of this house consumption was developed, and carried off
eight children out of eleven, all between the ages of sixteen and
nineteen. From that time consumption was the bane of the race, and
spared not the offspring of parents who had removed from the family
seat into localities free from malaria. One of the daughters of the
house, who married a man of giant stature and great strength, became
the mother of four sons. Three of these sons, though settled in a
healthy place and in an innoxious business, died of consumption between
twenty and twenty-five. But the fourth son became intemperate,--drank
great quantities of New England rum. He did _not_ die of the disease,
but was fifty-five years of age when the account was written, and then
exhibited no consumptive tendency! To this fact Mr. Parker added
others:--
"1. I know a consumptive family living in a situation like that I have
mentioned for, perhaps, the same length of time, who had four sons. Two
of them were often drunk, and always intemperate,--one of them as long
as I can remember; both consumptive in early life, but now both hearty
men from sixty to seventy. The two others were temperate, one drinking
moderately, the other but occasionally. They both died of consumption,
the eldest not over forty-five.
[2] Life and Correspondence of Theodore Parker. By John
Weiss. Vol. II. p. 513.
"2. Another consumptive family in such a situation as has been already
described had many sons and several daughters. The daughters were all
temperate, married, settled elsewhere, had children, died of
consumption, bequeathing it also to their posterity. But five of the
sons, whom I knew, were drunkards,--some, of the extremest description;
they all had the consumptive build, and in early life showed signs of
the disease, but none of them died of it; some of them are still
burning in rum. There was one brother temperate, a farmer, living in
the healthiest situation. But I was told he died some years ago of
consumption."
Public-domain text, read in full here on John Shaqi.
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