Straw Hats: Their history and manufactureInwards, Harry
History
Straw Hats: Their history and manufacture
Inwards, Harry
Hats; Straw industries
These remarks apply also to the other varieties of Panamas of which,
although the method of making may be slightly different, the fibre is
almost identical; but when one comes to the Bowen or Curaçoa hoods,
their substitutive use has only been possible because of the searching
effects of the new process. Before bleaching, these articles are quite
unfit to sell for white, and their natural tint is not one that would
command a fashionable sale. Since being dyed white, the demand for them
has been phenomenal, and for a low priced, coarse-looking hat of a
Panama nature, there is at present nothing to take their place.
The natural colour of Javas, Brazilians and Bankoks is such that they
are saleable as imported, but although many are thus used, the great
majority of them required for white are bleached by the new process,
and with very excellently clear results. Javas, being the darkest
of the trio mentioned above, can have their colour retained to some
extent, giving the finished article almost a perfect straw tint,
but Brazilians and Bankoks assume a whiter tone without any tinge
of yellow. They, therefore, are very similar to Panamas in colour
appearance, but both of them, being made of flat splints, are lighter
in weight.
Yedda, rush, and raffia plaits and hoods are all very amenable to the
bleach, and while the two latter present, when bleached, little, if
any, lustre, the first named assumes a silky appearance which is most
effective.
To sum up, with the modern process, of which there are several
modifications, any kind of fabric used for straw hats can be
successfully bleached into one or the other tones from straw to paper
white, which are regarded as necessary for the highest grade finish.
CHAPTER VIII
BLOCKMAKING
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