The Amazing Argentine: A New Land of EnterpriseFraser, John Foster
History
The Amazing Argentine: A New Land of Enterprise
Fraser, John Foster
Argentina -- Description and travel
European domestic animals have thrived since their introduction, though
there is a tendency, checked by the constant introduction of breeding
stock, to develop local characteristics. This has been particularly
remarked in sheep which have strayed and have been left to themselves
for several generations. They grow bigger and bonier, and with their
leanness comes the power of rapid movement, so that their flesh is scant
and their wool has an inclination toward growing straight and stiff like
the hair of a goat. In the outlands of Argentina ostriches, jaguars, and
deer may be seen; but you can live for years on the prairies--and that
is where most of the colonisation is going on--and never catch a glimpse
of one of these.
The thing which lays hold of the seeing man, after he has remembered the
ages during which the country, suitable for maintaining innumerable
millions of men and beasts, lay dormant, is the way the land has been
completely transformed in its inhabitants, human and animal, and how
alien vegetation has found a thriving home. The early Spanish
adventurers, as has already been told, had to start their settlement by
bringing animals from Spain, and it was chance, the extraordinary
reproductiveness of herds which strayed or were abandoned, which taught
them they had come into possession of something more valuable than gold
mines. Books of history chiefly deal with the lust and the cruelty of
the early Spaniards. I have nothing to do here with the story of the way
in which Spain conquered the land. We have not to lose sight of the
fact, however, they began settling in these parts nearly four hundred
years ago, when a voyage to the Americas was like a journey to another
planet, when the ships were small and incommodious and dangers were
great, and the world had no experience in the science of colonisation.
The authorities freely gave tracts of land, but in their wisdom they
always stipulated that European domestic animals should be introduced. A
settler got land for wheat and maize and an orchard, and then more land,
just in proportion to how many horses, cows, sheep, pigs, and goats he
would introduce. The land could be obtained for nothing, but always on
condition that it was put to its full use in the maintenance of stock.
That was a rough and ready, and yet very statesmanlike procedure. The
best incentive was given to the agriculturist and breeder. The more
cattle he introduced the more land he put to the plough, the bigger was
the grant given to him by the authorities. Thus possession and
prosperity advanced hand in hand. Here is a lesson which might be learnt
to-day and copied by such countries as Australia, where there are
millions of acres of undeveloped territory.
Public-domain text, read in full here on John Shaqi.
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