The Argentine Republic: Its Development and ProgressDenis, Pierre
History
The Argentine Republic: Its Development and Progress
Denis, Pierre
Agriculture -- Argentina; Argentina -- Description and travel; Argentina -- Economic conditions -- 1918-
The use of _banados_ for agriculture is of long standing. It probably
goes back to the pre-Columbian period. Father Dobritzhoffer, who
is the first to refer clearly to it, compares the Rio Dulce to the
Nile[44]; and in point of fact, the _banados_ have some resemblance
to farming in Pharaonic Egypt, while there is nothing like them in
the irrigated zones of the Andean valleys. The _banados_ were then
devoted to the cultivation of wheat and pumpkins. The pumpkin, which
is of American origin, had not yet been eliminated by wheat, which
was introduced by the Spaniards. The wheat produced in the _banados_
maintained a fairly active export trade at the beginning of the
nineteenth century, and the _banados_ were at times called, with some
exaggeration, the "granary of the Vice-royalty." It is difficult to
trace accurately the movements of the population of the _banados_
because of the constant changes of the administrative areas in the
province of Santiago. The total population of the province is not now
more than three per cent. of the total population of Argentina, but its
comparative importance was much greater in the middle of the nineteenth
century (nearly eight per cent. at the census of 1861). The departments
of Loreto, Atamisqui, and Salavina on the Rio Dulce, which live mainly
on the estates of the _banados_, comprised 46,000 inhabitants in 1861,
and only 43,000 in 1895. The Woodbine Parish map and Hutchinson's
description clearly give one an impression of a dense population in the
area of the _banados_. I refer elsewhere to the antiquity and constancy
of the streams of temporary immigration which spread the population of
the _banados_ over a large part of the territory of Argentina.[45] The
temporary emigration of the Santiaguenos is distributed amongst most
of the provinces of central and northern Argentina, but it is chiefly
of interest in connection with the frontier region. The Santiagueno is
a woodman above all else, and the forest area has the advantage over
the other labour-markets of wanting workers at all seasons, summer or
winter, whereas the sugar-cane harvest at Tucuman and the harvest in
the south only last a few months. They emigrate from the _banados_
to Tucuman in May; to Cordoba and Santa Fe in October, November and
December; but to the forests of the Chaco all the year round.
[44] _Historia de Abiponibus._
[45] See the chapter on population.
[Illustration: THE LAND OF THE BANADOS.
_On the Rio Dulce, near Loreto, in the dry season. Its actual bed,
excavated at a recent date by a flood in soft clay, is not yet
stable._
Photograph by the Author.]
Public-domain text, read in full here on John Shaqi.
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