There are two or three better ways of inoculating land than by using a neighbor’s soil. Some alfalfa raisers recommend the sowing of alfalfa meal with the seed. Another plan which appears reasonable and practicable is for the farmer who wishes to introduce alfalfa to buy alfalfa hay the year before and feed it to his live stock; then haul the manure to the fields and plow it under for the crop to precede alfalfa. It is claimed by those who have done this that a satisfactory stand is well-nigh certain, other conditions being met. It can be said, however, that some high authorities on this crop, men who have experimented on many different kinds of soil and who have succeeded under varying conditions, declare that neither soil nor seed inoculation is necessary. It is altogether probable that if a field has been well farmed for a few years previous to the alfalfa-sowing, with unusually good cultivation the preceding year, a heavy application of stable manure plowed under at least five months before, then given the proper preparation and seeding, using seed raised in about the same latitude and under similar conditions in which the new crop must grow, and with seed testing ninety per cent germinable, there should be little anxiety about the need of inoculation. Of course old, worn-out land may require more fertilizers, restoring to the soil not only necessary nitrogen that has been exhausted by other crops, but also the potash and phosphorus. In eastern states it has been found advantageous also to apply a very light top-dressing of stable manure just before sowing the seed. If lime is deficient, that must be applied. An examination of any particular soil will usually be made without charge by the state chemists, and the farmer may thus approximately ascertain just what the soil will need for alfalfa, corn, or any other crop he may desire to raise. KEEP ON TRYING It is important to say to the eastern farmers, especially, that there is little difference between successful alfalfa-growing and the successful growing of other crops. Poor farming never brings big crops, nor will poor land produce as big yields as the more fertile. Failure to restore to the soil the necessary elements of which it has been robbed means the same in New York, Kansas, Virginia, or anywhere else. Every farm plant, to prosper, must find in the soil, readily available, the elements needed for its development. If a farmer finds the soil lacking in elements needed for certain crops, he should either apply the deficiency or not attempt their raising. This is true of corn or wheat, cotton, or tobacco, no less than alfalfa.