At noon all business stopped, and the public places were deserted, when he returned to his breakfast. The modern Greeks, in country parts, still spend half the day in this way before they breakfast. The poorer classes who dined early in the afternoon, and who probably had eaten something more at early breakfast, spent their midday hours, without going home, in barber’s shops, in porticoes, and other places of meeting, where they either slept or gossiped, as their fancy led them. Law-suits, at which speeches were made and evidence taken, must have been carried on during this part of the day also. The breakfast of the better classes was a substantial meal, probably serving as dinner for the children, and consisted, like the modern Greek breakfast, of hot dishes and wine. It was, however, thought luxurious to eat two heavy meals in the day, and much wine drinking before dinner was regarded with the same aversion as tippling is now-a-days. When the day became cooler, men went out again, partly to practice gymnastics, which ended in later times with a warm bath, partly to see others so occupied and talk to their friends. Toward sunset they returned home to their dinner, the principal meal of the day, and the only one at which the Greek entertained his friends. If not a very studious man, or a leading politician, he devoted the evening to conversation and music, either in his family circle, or among his friends. In the former case, he went to bed early; in the latter he was often up all night, and sometimes went from his first feast in company with his noisy friends to knock up other banqueters and enjoy their hospitality unasked. There were no clubs or public houses open at night in the old Greek towns. It should be added that the hours of meals got gradually later, as luxury advanced. The dress of a Greek gentleman was simple both in form and color. He wore a shirt or under garment of wool called chiton, without sleeves, and drawn tight with a girdle round the waist. As luxury increased, the Athenians adopted linen instead of wool, the Ionians wore the chiton down to the feet, and sleeves were frequently added. Trousers were also considered a foreign dress. Over the chiton was thrown a large cloak shaped something like a Scotch shawl, but squarer, which was wrapped about the figure so as to have only the right shoulder and head free. This was regarded as the principal garment, for while it was not thought polite to throw it open, and a man without it, though in his chiton, was called stripped, on the other hand a man wrapped in his cloak without any under garment was thought perfectly dressed. Most of the portrait statues of celebrated men which have reached us are indeed represented in this very way. White was the full dress color for both garments, but other colors, especially various shades of red, dark blue, and green, were not unfrequently worn.